February 5, 2026
Yum Brands, Inc. released its financial results for the fourth quarter and full year ended Dec. 31, 2025, highlighting significant profit growth and a…
read nowFebruary 5, 2026
Grubhub is moving to eliminate the industry's most persistent pain point by waiving delivery and service fees on larger orders, a shift the company will debut…
read nowby Cherryh Cansler — Publisher, FastCasual.com
As the publisher of FastCasual.com and a proud Kansas Citian, I've always said that some of the best leadership in the restaurant industry is bred right here…
read nowFebruary 4, 2026
Jeremiah's Italian Ice is introducing the Chocolate Covered Strawberry Jelati Cake, according to a press release.
read nowFebruary 4, 2026
Meritage Hospitality Group is expanding its partnership with the digital marketplace Upside to include 367 Wendy's locations across the United States. The…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Seth Larsen, CDO of Cheba Hut Toasted Subs talks about how stays ahead of the competition while having a blast in today's speaker spotlight.
read nowFebruary 3, 2026
Loop AI, an enterprise AI platform for restaurant and retail back offices, has raised $14 million in Series A funding, according to a press release.
read nowby Fast Casual
Amid modern restaurant challenges lies a powerful opportunity – by embracing innovative technology, restaurants can not only survive but truly thrive.
Presented by Oracle
read nowby Jim Knight — Founder & CEO, Knight Speaker
Resilience is the essential "superpower" for navigating modern uncertainty, serving as a developable skill that enables individuals and organizations to…
read nowJanuary 30, 2026
Grammy-award winning music artist Lainey Wilson is partnering with Whataburger to declare Feb. 4 National Whataburger Honey Butter Chicken Biscuit Day.
read nowJeff Perera, co-founder and vice president of Jeff's Bagel Run, shares a look at his career, his achievements and industry trends ahead of his appearance at…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Taco John’s corporate Chef Brad Bergaus explores the history, sensory science and enduring cult status of Potato Olés, a signature spiced-potato side dish that…
read nowJanuary 29, 2026
Krystal is expanding north with its first location in New Jersey. The restaurant, in Union, New Jersey, marks the brand's debut in the Northeast. The unit is…
read nowJanuary 29, 2026
Southern ice cream and snoball brand Flying Dolly's will open two franchised locations in Mississippi in early spring. One shop will open in Gluckstadt, just…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Industry leaders will gather at the Restaurant Franchising and Innovation Summit to share actionable strategies for transforming workplace culture and…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
After years of development, Papa Johns is relaunching its pan pizza with a refined recipe featuring a garlic-Parmesan crust and a six-cheese blend, supported…
read nowJanuary 28, 2026
Carl's Jr. is offering a free Hangover Breakfast Burger exclusively to Carl's Jr. My Rewards Members on Feb. 9, according to a press release.
read nowJanuary 28, 2026
McDonald's has partnered with Forter, a platform for digital commerce, to deliver fraud prevention and identity solutions across the QSR leader's digital…
read nowJanuary 27, 2026
KFC U.K. & Ireland has launched "Kwench by KFC," a specialty drink line. The line targets the Gen Z drinks market, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Zenzap, a communication app for restaurants, can help operators control intellectual properties and notifications.
Presented by Zenzap
listen now