by Noah Glass — CEO, Olo
This past Thursday, I had the pleasure of speaking on the Restaurant Technology panel at the 33rd Annual Piper Jaffray Consumer Conference at the New York…
read nowJune 19, 2013
Taco Bell plans to test a "Power Protein" menu beginning in July. The test is part of an effort to attract Millienials, the brand's core demographic, who seek…
read nowJune 19, 2013
Jack in the Box Inc. this week announced that it will close 67 of its company-operated Qdoba restaurants by the end of fiscal 2013, which ends Sept. 29.
read nowJune 19, 2013
AllergyEats, a guide to allergy-friendly restaurants nationwide, has signed a new affiliate relationship with OpenTable to help the food allergy community…
read nowJune 19, 2013
Ecolab has introduced the KAY Heated Soak Tank Program for quick-service restaurants. The program removes carbonized soil from cookware faster and easier than…
read nowJune 19, 2013
H-E-B and Whataburger have teamed up to introduce Whatafries, french fries cut from real potatoes that can be heated or eaten straight out of the bag.
read nowJune 19, 2013
GrubHub, an online and mobile food ordering service, has tracked the gluten-free dining trend at U.S. takeout restaurants. An analysis of 2013 GrubHub orders…
read nowJune 19, 2013
Captain D's continued its record-setting performance in the second quarter of 2013. Posting another quarter of positive same-store sales increases, the…
read nowJune 19, 2013
Carl's Jr. has added two new salads to its premium menu offerings: the Cranberry Apple Walnut Grilled Chicken Salad and BBQ Ranch Grilled Chicken Salad. They…
read nowJune 19, 2013
RestCloud.net, which streamlines the food ordering flow between online ordering services and restaurants, has partnered with OpenRest, a provider of white…
read nowHR Software Provider Receives WhatWorks® Award
read nowIt is crucial to have high-quality photos on your site; low-quality photos can lead a new customer to think your restaurant is also low-quality.
read nowJune 18, 2013
An annual report released today by the American Customer Satisfaction Index (ACSI) covers customer satisfaction with full-service restaurants and quick-service…
read nowJune 18, 2013
A Pennsylvania woman is suing a McDonald's franchisee for paying her through a debit card in lieu of an actual paycheck. Natalie Gunshannon, a former employee…
read nowJune 18, 2013
This month, Subway and The Walt Disney Company are celebrating one year of working together with the announcement of two additional movie integrations…
read nowJune 18, 2013
CKE Restaurants CEO Andy Puzder thinks the impending regulations from the Affordable Care Act will lead to restaurants hiring more part-time employees and…
read nowby Jitendra Gupta — Mobile CRM Director, Punchh
Phew! I can't believe it's almost a month since this year's NRA Show (yeah, that one!) and the Marketing Executives Group meeting in Chicago. I love both…
read nowJune 18, 2013
NCR Corp. announced today that Dunkin' Donuts has deployed a high-definition NCR Vitalcast digital signage menu board solution at locations across the U.S.
read nowJune 18, 2013
Following a Hispanic cultural tradition, U.S. Hispanics have their largest meal of the day at lunch and consume more of these meals in the home than…
read nowJune 18, 2013
Atlanta-based Church's Chicken has named senior marketing executive Steve Davis as its chief concept officer.
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