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Arby's implements business analyst software

May 3, 2012

Atlanta-based Arby's Restaurant Group Inc. has licensed Esri Business Analyst software and business data to help with corporate decision making.

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Get more out of the NRA Show through social media

by Lisa DiVirgilio

Your bags are packed and you're ready to head to the 2012 National Restaurant Association Show in Chicago May 5-8. You've probably made a list of those vendors…

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Top 5 things we didn't know we should be afraid of - Part II

by Suzy Badaracco — President, Culinary Tides Inc

Researchers have found no consistent relationship between participants' driving distance to QSR joints and their weight over a 30-year span

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NRA partners with Kidzsmart to promote Kids LiveWell

May 2, 2012

As part of its ongoing efforts to promote its Kids LiveWell program, the National Restaurant Association has announced a new partnership with Kidzsmart…

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Subway recognized as top franchise opportunity

May 2, 2012

For the second year in a row, the Subway restaurant chain has been awarded the top ranking in the Franchise Direct Top 100 Global Franchises Rankings, which…

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Dairy Queen marks Oreo's 100th birthday with Facebook contest

May 2, 2012

Dairy Queen is marking Oreo's 100th birthday with a location-based, social media-driven contest that will net the winners $100,000.

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Hardee's aggressively expanding Florida presence

May 2, 2012

CKE Restaurants Inc. has announced its expansion plans for the development of new Hardee's restaurants throughout the greater Tampa, Fla., area. The company is…

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Wendy's franchisee secures capital for growth

May 2, 2012

The Briad Group has announced that it has entered into a new six-year $195 million senior secured bank credit facility. Bank of America Merrill Lynch and RBS…

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Vendor Safe webinar to focus on PCI Compliance

May 1, 2012

A new webinar from FastCasual.com and VendorSafe Technologies will focus on the financial implications restaurant operators could face by not maintaining PCI…

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Burger King creates social media sites for delivery service

by Alicia Kelso — Editor, QSRWeb.com

Company responds to fans that it will be expanding soon.

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Nutrition information display kiosks to show up at NRA show

May 1, 2012

QA Graphics, an Iowa-based interactive design firm, announced today that the company will demonstrate its nutrition information kiosk solution at the National…

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Boulder, Colo.: Epicenter of food innovation

by Darrel Suderman — President, Food Technical Consulting

One of the ways Naturally Boulder Products contributes to the food innovation culture is by forcing participants to pitch new ideas every other year to proven…

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Arby's promotes 'Gourmazing' Market Fresh line

May 1, 2012

Arby's has brought back its popular Pecan Chicken Salad sandwich and wraps, part of its Market Fresh line, for a limited time.

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Krispy Kreme deploys NCR's cloud-management solution

May 1, 2012

NCR Corporation has announced that it has entered into a new agreement with Krispy Kreme to implement the NCR Aloha restaurant technology solution in all of…

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White Castle launches new 'Craver Nation' loyalty program

May 1, 2012

To kickoff National Hamburger Month, White Castle has launched a new loyalty program for its customers called Craver Nation. The program encourages Cravers to…

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Yum! Brands names new president and CFO

May 1, 2012

Louisville, Ky.-based Yum! Brands Inc. has announced the promotion of Rick Carucci, 54, to president, reporting to chairman and CEO David C. Novak.

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Jack in the Box Foundation fundraiser yields $350K

May 1, 2012

The Jack in the Box Foundation announced a $350,000 donation to Big Brothers Big Sisters, its primary charitable partner since 1998. Monies for the donation…

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Baskin-Robbins launches Men In Black 3 promotions

May 1, 2012

Baskin-Robbins, in partnership with Sony Pictures, will celebrate the release of Men In Black 3 with new frozen treats and promotions inspired by the…

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Del Taco introduces Asada Burritos for Cinco de Mayo

May 1, 2012

Del Taco is promoting its newly introduced Asada Burritos, in addition to its Asada Tacos, in time for Cinco de Mayo (May 5) festivities.

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You want to franchise your restaurant: Now what?

by Harold Kestenbaum — Partner, Gordon & Rees, LLP

In my last blog, we discussed why your restaurant should be franchised. I will assume that you have listened to what I said and you have now made the decision…

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