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News & Media

Should franchisors rethink employee training under the NLRB cloud?

by Tim Tang — Business Technologist, Hughes

Using a networked, digitally driven, consumer model for employee training can turn employees into eager directors of their own professional development without…

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Dunkin' dives into Minneapolis with new franchise group

August 17, 2016

Dunkin' Donuts is working with Eliasco LLC, to open 15 new restaurants in the Minneapolis-St. Paul south metro area, beginning in 2018, according to a news…

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Popeye's Q2 results show chain progressing as planned

August 17, 2016

Popeyes Louisiana Kitchen Inc. reported a "productive" second quarter and reaffirmed its guidance after showing that the chain made progress on its…

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'Littler' Little Caesars opens in North Carolina

August 17, 2016

Little Caesars has partnered with Campbell Oil Company to open the nation's first Little Caesars Express site earlier this summer at in a convenience store…

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Krispy Kreme blows back into the Windy City

August 17, 2016

After seven years away, Krispy Kreme is returning to the Chicago area this November. The first of eight planned stores will be located on South Halsted Street…

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Free webinar: How to Create Loyal Guest Behavior

August 16, 2016

Restaurant chains across the country are continuing to build and execute loyalty programs that provide immediate and sustainable results.

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Study probes generation gap at the dinner table

August 16, 2016

At a time when younger generations have no idea how a manual typewriter or rotary dial phone works, it's not surprising that there are big generational…

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'Bam!' Emeril gets into 'shoe biz'

August 16, 2016

There's nothing funny about slipping in the kitchen, but the thought of Chef Emiril Lagasse — known for his trademark expression, "Bam!" — is going from show…

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'Do you want fries and a fill-up with that, sir?' C-stores compete for restaurant business

by S.A. Whitehead — Food Editor, Net World Media Group

As if the restaurant business weren't competitive enough already, now it appears that convenience stores want in on the action, too. There's no telling how…

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Stellar Loyalty, Splick.it/Onosys unveil collaboration

August 16, 2016

Stellar Loyalty and Splick-it/Onosys have announced a partnership to provide a pre-integrated solution for a next generation restaurant experience. 

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How to generate enthusiasm for your hiring process

by Jennifer Yugo, Ph.D. — Principal Consultant, Engaging Business Communications

Designing a unique and effective hiring process may seem challenging, but the hard part actually begins after implementation. There are several principles to…

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Taco John's promotes veteran team player to president's post

August 15, 2016

Taco John's International has named its CFO, Jim Creel, as it's new president, according to a company press release.    

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Wendy's offers 50-cent Frosty and a chance at live baseball

August 15, 2016

Wendy's is taking advantage of the fact that bathing suit season is nearly over and the sweltering dog days of summer are upon us, with a limited time offer…

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Domino's delivers ... salads

August 15, 2016

When everybody else wants pizza, there's always one sanctimonious hold-out who must have a salad instead. That fact is key in Domino's reasoning for bringing…

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Big reasons why big data can vastly improve marketing efforts

by Susan Lietz — SVP, MarComm, Tapad

We all know the big, failed product launches, especially those from companies known for marketing greatness like New Coke, the Arch Deluxe and Orbitz soda.

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Taco John's and Love's Travel Stops partner on new location

August 11, 2016

Love's Travel Stops opened its first unit featuring a Taco John's in Liberal, Kansas, according to a press release.

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Dunkin’ Donuts announces 9 new locations

August 11, 2016

Dunkin’ Donuts has signed agreements with two existing franchise groups in a quest to expand to nine new locations and one multi-brand unit with Baskin-Robbins…

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5 great ways paid social ads can equal more restaurant reviews

by Alex Membrillo — CEO, Cardinal Web Solutions

It's no secret that online reviews can be very beneficial for a restaurant's reputation and business. But many restaurateurs are not aware that they can use…

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Expert advice for restaurateurs if a fake restaurant Facebook page steals your location

by S.A. Whitehead — Food Editor, Net World Media Group

At least 60 Houston restaurants are being misrepresented as fictional restaurants, as we reported yesterday, but nobody is sure why. We posed the question to…

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Yum! shareholders turn up the volume on demand for antibiotic-free meat

by S.A. Whitehead — Food Editor, Net World Media Group

Two Yum! Brands shareholder groups step up the pressure on Yum! Brands to rapidly ban the use of the antibiotic-raised meats at all its brands' locations.

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