February 14, 2013
John and Lori Faber, owners of the Culver's restaurant at 430 E. Verona Ave. in Verona, Wisc., are the recipients of the 2013 GM Culver Award. The award, named…
read nowFebruary 14, 2013
Back Yard Burgers is adding a meat-free option for its guests, the Bold and Crunchy Fish Sandwich, available through March 31, at all 83 locations.
read nowFebruary 14, 2013
The Wendy's Company has declared its regular quarterly cash dividend of 4 cents per share. The dividend is payable on March 15, 2013, to stockholders of record…
read nowby Erle Dardick — CEO, Monkeymedia
Growing catering revenues requires professional business-to-business selling skills.
read nowFebruary 13, 2013
Dunkin' Donuts today announced that Miami-based Zubi Advertising has been appointed as the new Hispanic marketing and advertising agency. Zubi will be…
read nowFebruary 13, 2013
Franchise industry veteran Lynette McKee, CFE, announced today the launch of McKeeCo Services LLC, a franchising and development strategic advisory firm.…
read nowFebruary 13, 2013
The North American Association of Subway Franchisees has elected its board officers for 2013. They include:
read nowFebruary 13, 2013
Electric vehicle owners in Oakville, Ontario, are now able to charge their cars during a Tim Hortons visit. The chain has installed its first electric vehicle…
read nowFebruary 13, 2013
Taco Bell will launch its second version of Doritos Locos Tacos nationwide on March 7 —Cool Ranch. The Cool Ranch taco rollout comes about a year after the…
read nowFebruary 13, 2013
Joseph LaRocca, founder and president of RetaiL-Partners, is speaking at The National Food Service Security Council's 34th Annual Conference Aug. 4-7 in Las…
read nowby Alicia Kelso — Editor, QSRWeb.com
State of the Union address touches on immigration reform, health care regulations and other topics that directly affect the restaurant industry.
read nowFebruary 13, 2013
A new free mobile application and website, GoPure, beta launched this week, helping users find, share, and learn about healthy and sustainable dining options.
read nowFebruary 13, 2013
Restaurant.com has added gaming features to its website to generate customer loyalty. Restaurant.com's new social loyalty employs Badgeville's Behavior…
read nowJack Dorton from MMF introduces the company's new lock-it compartment that allows cashiers to store large bills in a secure compartment in the cash register.
watch nowby Alicia Kelso — Editor, QSRWeb.com
New products featured at this year's show included labor and energy-efficient features, food safety characteristics, life cycle costs and more.
read nowby Alicia Kelso — Editor, QSRWeb.com
Chains launch a bevy of seafood LTOs, from McDonald's Fish McBites to White Castle's shrimp nibblers.
read nowFebruary 12, 2013
MICROS Systems Inc. has been selected as the POS provider for Carvel Ice Cream brand. The MICROS e7 all-in-one POS system will be installed in more than 45…
read nowFebruary 12, 2013
With little to no growth forecasted for the restaurant industry in the next several years and consumer frugality being the "new norm," restaurants will need to…
read nowFebruary 12, 2013
Granbury Restaurant Solutions has released the latest enhancements to its restaurant mobile ordering app. This version makes it easier for customers to…
read nowFebruary 12, 2013
Burger King continues to take a page from rival McDonald's as it today revealed an enhanced coffee platform in restaurants nationwide. The lineup, blended by…
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