News
Report reveals record wave of restaurant chain failings
October 17, 2016
An industry "over-expansion" is the culprit behind a wave of bankruptcy declarations by restaurant chains.
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McDonald's racks up $130M in Q3 charges
October 14, 2016
McDonald’s will incur $130 million in pretax charges — or about 12 cents per share after taxes — for restructuring and non-cash impairment charges as a result…
read nowTelus, Digi International partner for IoT food-safety solution
October 13, 2016
Telus and Digi International have partnered to introduce an Internet of Things food-safety technology that monitors the temperature of perishable goods.
read nowPotbelly Sandwich Shop opens second Knoxville location
October 13, 2016
Potbelly Sandwich Shop is opening its second Knoxville location, this one to be located at 522 South Gay Street.
read nowPrepare to be deliciously abused at Gordon Ramsay's new QSR concept
October 13, 2016
Not sure whether massive amounts of verbal abuse is on the menu, but you can be sure the kitchen staff at Gordon Ramsay's fourth Las Vegas restaurant…
read nowToast POS releases consumer report on technology, restaurant experience
October 12, 2016
A good number of consumers believe technology improves the restaurant experience, according to a study, conducted by Toast Restaurant POS, with 79 percent…
read nowEpson announces exclusive customer loyalty solution release
October 12, 2016
Epson America, Inc has announced the release of Spendgo's latest POS platform.
read nowKono going 'loco' for mall sites come Black Friday
October 7, 2016
Portable pizza and dessert QSR, Kono, plans to scoop up all kinds of fans on Black Friday with the opening of five new mall-based stores in California…
read nowStudy: Technology as important as food for QSRs
October 7, 2016
The quick-service restaurant industry is primed to go all in for all types of technology, with particular emphasis on digital signage and front-of-house POS…
read nowKrystal proud to be 'square' at 84
October 6, 2016
The South's oldest quick-service chain is getting up there in years, but even as it approaches 84 years, Krystal is not slowing down. Instead, it's celebrating…
read nowLongtime BK franchise group moves into Raleigh
October 6, 2016
A Raleigh, North Carolina-based Burger King franchisee, Carrols Restaurant Group, has acquired the city’s three Burger King locations.
read nowKrispy Kreme brings its 'kleinuhringurs' to Iceland
October 6, 2016
Krispy Kreme Doughnuts Inc. is moving into the land of fairies and thermal spas under an agreement with the group Hagar verslainr ehf in Iceland, according to…
read nowSubway taps into seasonal favorites for fall
October 6, 2016
Turkey, cranberries and pumpkin are not only foods of the fall season, but also llimited-time specials on the Subway menu through the end of 2016. /
read nowChorizo stars in Cousins LTOs
October 6, 2016
A spicy, porky chorizo is the signature item in the new Cousins Subs LTOs, which include a chorizo chicken and a chorizo ham sub, according to a news release.
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Raining froyo: Orange Leaf makes first delivery by drone
October 5, 2016
Frozen food delivery via drone might have started with junk food — a la 7-Eleven's Slurpee delivery — but better-for-you food is jumping on the drone-wagon now…
read nowBurger King kicks off philanthropy event
October 5, 2016
Burger King McLamore Foundation, the philanthropic arm of Burger King, has launched its 2016 in-store fundraiser, benefiting the Burger King Scholars…
read nowPopeyes releases limited-time menu deal
October 5, 2016
Popeyes is rolling out its $4 Wicked Good Deal, offering guests a chicken strips entrée with one side, and a biscuit, according to a news release. The menu…
read nowWendy's brings back 80s favorite
October 4, 2016
Wendy’s is using Taco Day this week to announce the return of its Taco Salad — a fixture at the chain introduced in the 1980s. It features iceberg and romaine…
read nowStudy: UK says 'God save the restaurant industry'
October 4, 2016
NPD Group said its latest food service tracking results show that Brits may want out of the European Union, but their love of eating out has never been…
read nowSan Franciscans get 20-hour-a-day Jack in the Box delivery
October 4, 2016
Jack in the Box is partnering with DoorDash to bring San Francisco residents home delivery every day from 7 a.m. to 3 a.m., according to a news…
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