QSR giants are not exempt from the rule that businesses should base product offerings on customer preferences. They arguably have the most access to data, yet…
read nowWe live in a social media world and nowhere is that more clear than in the restaurant industry. Pictures of food are ubiquitous, dominating photo-driven…
read nowApril 19, 2016
The report highlights waste reduction, a commitment to offering healthier food and how Yum! Brands, since 2007, has donated more than $640 million in cash and…
read nowApril 18, 2016
Bridg has launched Reveal to provide new and potential clients with complimentary, customized customer data analysis.
read nowby Travis Wagoner — Editor, Networld Media Group
A successful foodservice operation must incorporate three elements: food, people and equipment.
read nowby Travis Wagoner — Editor, Networld Media Group
Everyone seems to be talking about the "Internet of Things," or IOT, but what does that have to do with restaurants?
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Gurus from Smashburger, Dickey's Barbecue Pit, Detroit Red Wings, Domino's Pizza and Wingstop are among a hefty list of speakers and panelists offering expert…
read nowby Travis Wagoner — Editor, Networld Media Group
The supply chain is often the thorn in the side of franchisors, especially those that have brands spread nationwide or globally.
read nowApril 8, 2016
Mrs. Winner's Chicken & Biscuits has partnered with restaurant and franchise industry veteran Mike Reynolds to help grow the company and attract new multi-unit…
read nowby Travis Wagoner — Editor, Networld Media Group
The customer experience at a restaurant is paramount to a restaurant's success. Mobile apps have become increasingly part of that experience, but how important…
read nowApril 7, 2016
KFC made a public recommitment to the standards set forth by founder Colonel Harland Sanders in 1952.
read nowApril 5, 2016
Applied Predictive Technologies announced that McDonald's USA LLC has signed an agreement to license APT's Test & Learn and Menu Analyzer software solutions.
read nowMost Investors understand the importance of analyzing demographics and traffic counts, but asking the question: "Is this location on the right side of the…
read nowby Travis Wagoner — Editor, Networld Media Group
Slapfish founder Andrew Gruel responds to approximately 30 online reviews daily about his company — regardless of whether they are positive or negative. He…
read nowApril 1, 2016
Recently Carl Jr. CEO Andy Puzder said he saw fully automated restaurants as a solution to rising minimum wages. Several Twitter users voiced criticism on the…
read nowby Chris Allen
When the first mobile ad was launched in 1997, who would have guessed that nearly 20 years later, mobile ad spending would be forecasted to surpass desktop ad…
read nowApril 1, 2016
An event invite mysteriously mentions there is a transformation soon to take place within the KFC food strategy.
read nowMarch 31, 2016
Wipro signed a five-year partnership with Jubilant FoodWorks Limited, master franchisee for Domino's Pizza and Dunkin' Donuts in India, to deliver energy…
read nowMarch 28, 2016
According to the latest market research report by Technavio, the global quick service restaurants market is expected to surpass $141 billion in revenue by 2019
read nowby Jeff Rebh — President and CEO, Innoseal
Being in the restaurant business is one tough and often expensive enterprise. Making the most of what you have can make a big difference in how much money you…
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