5 Technologies Shaping The Future Of Labeling

In this post, we'll look at five technologies shaping the future of labeling for VARs, technology providers, and merchants.

Star Micronics Expands Label Printing Portfolio With The Launch Of The TSP143IV SK

The TSP143IV SK repositionable sticky linerless label printer is a groundbreaking addition to Star's lineup, offering high-performance labeling in response to…

3 Key Advantages Of Online Food Ordering For Today’s Customers

Discover three advantages of online food ordering for customers and what POS hardware and technology are needed to make it happen.

Chick-fil-A tests drone delivery

November 20, 2023

One Florida Chick-fil-A location is offering to deliver orders by drone, according to a New York Post report.

Restaurants in 2024: A Data-Driven Outlook

Watch as we dive into visitation patterns to see which chains are staying ahead, and which strategies will drive success during the holiday season and into…

Kelly's Roast Beef goes from casual beach fare to New England legacy franchise

by Mandy Wolf Detwiler — Editor, Connect Media

Kelly's Roast Beef has four company-owned restaurants, two licensed airport units in Boston Logan International Airport and five franchised in New England and…

Decoding Labels: The Importance Of Permanent Linerless Labeling In Modern Business

As more businesses adopt labeling technology, find out why linerless labels, especially permanent linerless labels, are becoming so popular.

The Ultimate Multifunctional Printer: The MC-Label3

Compatible with various media types, including die-cut labels, permanent linerless labels, and receipt paper, the mC-Label3 goes beyond conventional label…

How to Motivate Franchise Operators to Follow Standardized Processes (and Why You Should)

Leave with a better understanding of key areas where consistency is king in the restaurant industry, and gain some helpful tips for implementing repeatable…

Presented by FastCasual.com

Food delivery wage hike gets green light in NYC

September 29, 2023

Food delivery workers will start getting about $18 an hour in New York City come October after a judge approved raising the minimum wage from the current $1…

White Castle adds delivery to its app

September 21, 2023

White Castle has added delivery to its app, meaning customers can order their favorite White Castle meals with a $4.99 delivery fee and no additional upcharges…

How to cut costs with delivery

by Bradley Cooper — Editor, Connect Media

Third party delivery got big during COVID-19 but can also cost restaurants a lot. How can restaurants save money?

Cartwheel partners with Toast to help restaurants optimize delivery operations

August 11, 2023

Cartwheel, an on-demand delivery management platform, has joined the Toast Partner Ecosystem in an effort to help restaurants using Cartwheel's Hybrid Delivery…

Meeting The Online Order Surge: How Hardware Impacts Efficiency

To stay competitive, businesses must handle online orders, and one crucial aspect of this is re-evaluating their hardware systems.

How Voice AI Is Driving Customer Satisfaction And Growth

Join SoundHound and Oracle Food & Beverage as they discuss how voice AI for restaurant ordering is expediting sales in a way that drives growth while…

Domino's partners with Uber Eats to bring delivery to 4 test markets

July 12, 2023

Domino's Pizza has partnered with Uber, allowing U.S. customers to order Domino's menu items through the Uber Eats and Postmates apps. Delivery will be made by…

Pizza survey shows what customers want from their favorite pizzerias

by Mandy Wolf Detwiler — Editor, Connect Media

In a survey of 403 people, 100% said they had ordered pizza, either for delivery by pick up. No longer are customers using the telephone to place their orders.

Food delivery services sue NYC to block pay stipulation

July 10, 2023

DoorDash, Grubhub and Uber Eats are suing New York City to stop the minimum pay rules that go into effect this week.

DoorDash offers drivers hourly pay option

June 29, 2023

Delivery company DoorDash is offering drivers the option to be paid hourly on deliveries, adding to its longstanding payment option of being paid per delivery.

Diners craving value as restaurant industry rebounds

June 22, 2023

As restaurant dining returns to pre-pandemic levels, diners are craving value, willing to pay for convenience and want quality when ordering takeout.