November 13, 2013
The Captain D's in Oakwood, Ga., was built from the ground up in the brand's new "Beach Model Design," making it the first restaurant in this image in the…
read nowNovember 13, 2013
Quality Supply Chain Co-op Inc., the independent purchasing cooperative for restaurants owned by The Wendy's Company and its franchisees, recently honored 1…
read nowNovember 8, 2013
McDonald's this week declined use of the world's first genetically-modified apples — Arctic Apples. According to Food Safety News, McDonald's was joined by…
read nowNovember 7, 2013
Just this year, Wendy's has introduced pretzel buns and multigrain flatbreads to its menu, and now the brand is adding a new brioche bun. The buttery…
read nowby Alicia Kelso — Editor, QSRWeb.com
November 7, 2013
The FDA today proposed guidelines to eliminate the use of transfats in the U.S. food supply.
read nowNovember 6, 2013
KFC closed its Damascus franchise in October, citing "operational difficulties" driven by the country's ongoing civil war and food shortages. According to the…
read nowNovember 5, 2013
Carl's Jr. and Hardee's premium burger lines will soon be served on fresh baked buns. They are currently rolling out across the country at both chains.
read nowNovember 4, 2013
Subway has introduced two new sandwiches featuring Sriracha hot sauce. The proprietary sauce blending spicy chiles and garlic takes center stage on the new…
read nowOctober 31, 2013
Easy Ice, a national commercial ice machine subscription service, announced that it is teaming up with celebrity chef Robert Irvine to solicit advice on…
read nowOctober 25, 2013
The competition is getting too close for comfort for McDonald's to continue supplying its condiments from Pittsburgh-based Heinz Co. The Post-Gazette reported…
read nowby Cherryh Cansler — Editor, FastCasual.com
COO of Cooking Solutions discusses oven innovation at the recent Fast Casual Executive Summit in New Orleans.
read nowby Alicia Kelso — Editor, QSRWeb.com
C-store operators are upping their foodservice offerings, and fro-yo has high margins and minimal maintenance.
read nowDave Brewer, COO of Cooking Solutions for The Middleby Corporation, says that the right oven can help not only make great food, but also keep great employees…
watch nowOctober 23, 2013
Barfresh Food Group Inc., a marketer and distributor of ready-to-blend beverages, including smoothies, shakes and frappes, has acquired the exclusive worldwide…
read nowOctober 22, 2013
News spread this week alleging that two of McDonald's Canada's egg suppliers engaged in "egregious animal cruelty" practices as evidenced in hidden-camera…
read nowOctober 21, 2013
Cardinal Meat Specialists recently was honored by Sysco for its Revolution Burger. The Canadian-based company received a the USA Gold Level Product of the Year…
read nowOctober 21, 2013
The J.M. Smucker Company, makers of Dunkin' Donuts packaged coffee, has introduced Dunkin' Donuts Bakery Series Coffees to grocery stores throughout the…
read nowOctober 17, 2013
US Foods has introduced a new mobile application that allows customers to create orders, track deliveries and manage invoices from their smartphone or tablet…
read nowOctober 16, 2013
The Middleby Corporation has announced the acquisition of commercial refrigeration and foodservice products business Celfrost Innovations Pvt. Ltd.
read nowOctober 14, 2013
US Foods has announced the winners of its 5th annual vendor recognition awards. During a recent ceremony in Rosemont, Ill., six companies out of more than…
read now