Food & Beverage News & Media
Technomic spots five 2015 food trends for Canadian restaurants
November 10, 2014
Technomic is forecasting slimmed-down menu boards, competitive threats from retail, a surge in tea and more for Canadian markets in 2015.
read nowDunkin' Donuts, Starbucks have their eyes on dinner
November 10, 2014
Dunkin' Donuts and Starbucks are reportedly planning to crash dinner in the New Year. According to The Street, the brands will introduce more "dinner-friendly…
read nowWixon Foodservice rolls out eight new menu offerings
November 7, 2014
The Wixon Foodservice Group has introduced its latest offerings for foodservice establishments.
read nowNew Dunkin' Donuts lattes inspired by holiday cookies
November 6, 2014
Dunkin' Donuts has officially rolled out its two new cookie-flavored coffees to headline its seasonal lineup. They include the sugar cookie latte and the…
read nowCulver's brings back pub burger, sweet potato fries
November 6, 2014
Culver's has brought back two offerings for a limited time due to guest demand. The Colby Jack Pub Burger and sweet potato fries are available now while…
read nowDark roast coffee, lunch sandwich boost Tim Hortons' average check
November 6, 2014
Tim Hortons’ Q3 same-store sales jumped 6.8 percent in the US and 3.5 percent in Canada. These gains were driven primarily by an increase in average check, and…
read nowMore UK restaurant consumers seeking alternative diets
November 6, 2014
Technomic has released its top five trend predictions for the United Kingdom foodservice market moving into 2015. They are listed as follows:
read nowCarvel's Tom the Turkey Cake returns for Thanksgiving
November 5, 2014
Carvel has brought back its Tom the Turkey Cake and other offerings in time for Thanksgiving.
read nowJ&J Snack Foods launches Oreo Churros for foodservice industry
November 5, 2014
J&J Snack Foods Corp. has partnered with Mondelez International to introduce Oreo Churros to the foodservice industry. According to a news release, the new…
read nowDel Taco adds shredded pork carnitas to the menu
November 5, 2014
Del Taco will feature slow-braised shredded pork carnitas beginning Thursday for a limited time.
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Sonic opens Culinary Innovation Center
November 5, 2014
Sonic's extensive menu pipeline is about to get an even bigger boost, with today's opening of the Culinary Innovation Center, a venue where the brand's…
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Burger King eyes breakfast as a 'long-term play'
by Alicia Kelso — Editor, QSRWeb.com
The company has opened 701 net new restaurants in a trailing 12-month basis, its highest level ever and an 18-percent year-over-year increase.
read nowBananas Smoothies & Frozen Yogurt add Muscle Builder Max
November 4, 2014
Muscle Builder Max is now available at all Bananas Smoothies & Frozen Yogurt locations for a limited time. This smoothie is made with nonfat vanilla frozen…
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Baskin-Robbins creates camouflage flavor, cone for Veterans Day
November 3, 2014
On Veterans Day, Baskin-Robbins will donate 10 cents from each ice cream scoop sold in its US locations to the United Service Organizations to support troops…
read nowSteak added as permanent menu platform at Dunkin’ Donuts
November 3, 2014
Dunkin' Donuts has brought back the Angus Steak & Egg Breakfast Sandwich and Angus Steak & Egg Wake-Up Wrap to celebrate National Sandwich Day…
read nowNovember’s Blizzard forecast calls for Reese’s Peanut Butter Cups
November 3, 2014
Dairy Queen has named its Reese’s Peanut Butter Cups Blizzard Treat as the Blizzard of the Month for November. The offering includes Reese’s Peanut Butter Cups…
read nowFast food industry driving global cheese market
October 31, 2014
Research and Markets has released the "Global Cheese Market 2014-2018" report to their line of products.
read nowEl Pollo Loco added to Healthy Dining website
October 30, 2014
El Pollo Loco also announced that 21 of its menu offerings have been added to the HealthyDiningFinder.com website for meeting nutrition criteria that…
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In times of doubt, think outside the nutritional box
by Betsy Craig — pres, menutrinfo.com
If you are still on the fence about whether you should provide menu items that are allergen- and/or gluten-free, provide a dish as a limited-time-offer to see…
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Dunkin' Donuts to join the croissant donut craze
October 29, 2014
Dunkin' Donuts is jumping on the cronut craze with its own take on the crossaint donut, which will be available nationwide beginning Nov. 3.
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