Food & Beverage News & Media
Dunkin' Donuts new sandwich pairs apple, chicken and sausage
April 28, 2014
Dunkin' Donuts today added the Chicken Apple Sausage Breakfast Sandwich to its menu, featuring an egg, reduced fat cheddar cheese and a split chicken sausage…
read nowChurch's Chicken brings back Spicier Spicy Chicken
April 28, 2014
Church's Chicken has brought back its Spicier Spicy Chicken offering from now through June 22. The company's chief concept officer Steve Davis said in a news…
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KFC China takes page from Chick-fil-A, steps up 'customer proposition'
by Alicia Kelso — Editor, QSRWeb.com
KFC U.S. is taking some learnings from successful global businesses and applying them to the domestic system.
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Taco Bell's Mtn Dew Baja Blast now available in retail channels
April 24, 2014
Mountain Dew is now offering its Mtn Dew Baja Blast in bottles and cans for a limited time. The beverage was first introduced 10 years ago as a "Taco Bell…
read nowTaco John's trying to raise brand awareness with Flamin' Hot Cheetos Burrito
April 23, 2014
The Flamas Doritos Locos Taco isn't the only hot combination in the Mexican QSR space anymore. Taco John's has also teamed up with PepsiCo's Frito-Lay division…
read nowCarl's Jr. hits on sweet/salty trend with new dessert
April 23, 2014
Carl's Jr. has introduced the new Sea Salt & Caramel Shake, featuring the brand's signature hand-scooped vanilla ice cream blended with caramel syrup and…
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McDonald's breakfast sales not impacted by new competition
by Alicia Kelso — Editor, QSRWeb.com
The company is undergoing a 're-set' to emphasize the importance of staffing and enhance the customer experience.
read nowWhite Castle breaks into single-serve coffee market
April 22, 2014
White Castle's medium roast coffee is now available in single-serve coffee cups.
read nowCulver's Pub Burger LTO lifts cheeseburger category by double digits
April 22, 2014
Culver's has brought back its Pepper Grinder Pub Burger for a limited time and has introduced a new TV spot for the occasion. The burger, which will be…
read nowKFC's brings back Double Down, claims 'bread is dead'
April 21, 2014
KFC's Double Down sandwich, which features two Original Recipe chicken filets in lieu of a bun, has returned to the U.S. menu for a limited time.
read nowWendy's debuts short film to promote new premium sandwich
April 21, 2014
Wendy's today announced its newest premium offering — a Tuscan Chicken on Ciabatta sandwich. The sandwich includes a toasted artisan ciabatta bun, homestyle…
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Gluten-free's honeymoon phase not expected to end anytime soon
by Alicia Kelso — Editor, QSRWeb.com
When the FDA came out with an official definition of the diet, it went from a fad to a foodservice trend.
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Checkers/Rally's extend ice cream promotion after initial success
April 18, 2014
Checkers and Rally's Restaurants Inc. will host a second Free Cone Day promotion April 27 at their northern market locations, following the success of their…
read nowDemand for chicken prompts Burger King to extend Big King line
April 17, 2014
Burger King's Big King sandwich is now available with. The newest Big King includes two chicken patties, American cheese, lettuce, pickles, onions and the…
read nowArby's marks Tax Day with free curly fries
April 14, 2014
Arby's is marking Tax Day with a free snack-sized curly fry promotion all day April 15. To take advantage of the deal, guests should visit Arbys.com or Arby's…
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Spicy Chicken Cool Ranch unveiled as Taco Bell's new Doritos Locos flavor
April 14, 2014
Taco Bell leveraged Snapchat and the MTV Movie Awards Sunday to announce its newest Doritos Locos Taco flavor — Spicy Chicken Cool Ranch. The new flavor will…
read nowTim Hortons U.S. testing a variety of lunch sandwiches
April 14, 2014
Tim Hortons Cafe & Bake Shop has added a new, savory Italian-style sandwich to the lunch menu, featuring ham capicola, genoa salami and pepperoni.
read nowGluten-free menu mentions up 200 percent since 2010
April 11, 2014
According to new research from Mintel Menu Insights, the use of "organic" on restaurant menus has declined by 28 percent from 2010 to 2013. Organic continues…
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The race for QSR market share expected to intensify
by Alicia Kelso — Editor, QSRWeb.com
To embrace changing trends, restaurants have expanded menus to include healthier items, value offerings and more LTOs.
read nowPETA petitions Chick-fil-A to add vegetarian offering
April 10, 2014
PETA has sent a letter to Chick-fil-A president/CEO Dan Cathy, asking the chain to add a "faux chicken" dish to its menu. The letter comes on the heels of the…
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