by Alicia Kelso — Editor, QSRWeb.com
February 1, 2012
Dunkin' Donuts has expanded its all-day menu options with the introduction of four new bakery sandwiches. All four are served oven-toasted and made-to-order on…
read nowFebruary 1, 2012
According to Burger King's Facebook page, new onion rings have rolled out at the QSR chain. To celebrate the launch, participating Burger King restaurants will…
read nowFebruary 1, 2012
Stratford, Conn.-based Kitchen Brains has deployed its restaurant management system throughout all of QFM's 28 KFC restaurants in the United Kingdom. QFM is…
read nowby Betsy Craig — pres, menutrinfo.com
It's a good idea to designate a senior member of the waitstaff or a manager to be the point person when dealing with diners with allergy concerns.
read nowby Suzy Badaracco — President, Culinary Tides Inc
Adventure in food and flavor is back, comfort food is out.
read nowJanuary 31, 2012
The Mississippi Hospitality & Restaurant Association (MHRA) has unveiled an initiative called "Eat Healthy Mississippi" that aims to curb the state's…
read nowJanuary 31, 2012
There have been numerous comprehensive menu changes in the quick-service segment recently, as chains jockey for position in an increasingly crowded…
read nowJanuary 31, 2012
Popeyes Louisiana Kitchen, a division of AFC Enterprises Inc., has added a twist to its popular Wicked Chicken with the launch of the new Garlic Pepper Wicked…
read nowby Alicia Kelso — Editor, QSRWeb.com
Company sees lift in dine-in sales at remodeled restaurants.
read nowJanuary 30, 2012
Dunkin' Donuts has brought back its heart-shaped donuts. Beginning today, in time for Valentine's Day season, Dunkin' Donuts has two offerings for the…
read nowJanuary 30, 2012
The Dairy Queen system has opened two new DQ Orange Julius co-branded locations in Peoria and Tempe, Ariz.
read nowby Alicia Kelso — Editor, QSRWeb.com
Research shows that 31 million Americans skip breakfast every day, presenting a big opportunity for quick-service restaurants.
read nowJanuary 27, 2012
In Jackson, N.J., diners can now chase a Whopper with an ice cream sundae.
read nowJanuary 27, 2012
KFC is celebrating its Hot Wings – and the Super Bowl – by giving away an ultimate viewing party for the game, Feb. 5. To promote the campaign, the chain has…
read nowJanuary 27, 2012
Taco Bell has launched a promotion allowing consumers to pick up a specially marked $5 Buck Box with a code that can be entered online for a chance to win a…
read nowJanuary 27, 2012
Earlier this month, Auntie Anne's began testing new whole grain pretzel products in select markets across the U.S. as part of its mission to appeal to guests…
read nowJanuary 26, 2012
Taco Bell has introduced FirstMeal, a new breakfast menu that features 11 unique menu items. The breakfast debuts in 10 western states, including California…
read nowJanuary 25, 2012
After testing in a handful of markets, the limited time McDonald's Chicken McBites rolled out this week to a broader audience nationwide.
read nowby Darrel Suderman — President, Food Technical Consulting
Coconut is the leading hot flavor in the restaurant industry from the fine dining level to the QSR coconut shrimp level.
read nowby Alicia Kelso — Editor, QSRWeb.com
Chicken McBites, blueberry banana nut oatmeal and Cherry Berry Chiller iced beverage ready for menu debut.
read now