June 23, 2016
Carl's Jr., Hardees and Church's all have apparently had chicken on the mind lately, as all are introducing menu items based on the beloved bird of diners…
read nowJune 22, 2016
FoodLogiQ, a software solutions company that measures food safety, has joined with the product information network, 1World Sync, to create a tool that allows…
read nowJune 22, 2016
Taco Johns is introducing a trio of new beverages this summer and fall. Orange mango dew and strawberry citrus rush are available July 25 - Sept. 25. Blood…
read nowJune 22, 2016
Detroit-born Little Caesars is staying true to the Motor City with constsruction of what could be a game-changing world headquarters campus for the pizza chain…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Americans are feeling the love a little more these days for fast food, according to this year's customer satisfaction survey and index for the food service…
read nowby Lon Southerland — Executive Vice President, GuestMetrics, LLC.
Need some pinch-hitters to flesh out the spring hires that didn't work, or didn't last? Think about candidates who've had experience as camp counselors, or…
read nowJune 21, 2016
Consolidated Concepts, a supply chain player, and data analytics firm GuestMetrics are teaming up in a five-year partnership that will mesh…
read nowJune 21, 2016
PLM Restaurants signed a franchise deal to acquire two existing El Pollo Loco Tucson locations, and open six new locations by August 2019.
read nowJune 21, 2016
A husband and wife team, Rachel and Poul Pederson, are partnering with the Memphis community to re-open Mrs. Winner's Chicken & Biscuits. The couple plans…
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
Domestic franchisors, whether running one location or 100 in the U.S., face a challenging journey in the quest to go international.
read nowJune 20, 2016
This Wednesday, June 22, Chattanooga, Tennessee welcomes a new Jack's All About the South to Cumming Highway at the pre-dawn hour of 5 a.m. when this chain…
read nowJune 20, 2016
Bojangles', Inc. named William A. Kussell as its new non-executive board chairman, assuming the role from James ("Randy") Kibler, who continues on as a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Revolving sushi bars are very big in Japan, and could soon be a growing player in the U.S. quick-service market if the success Kula Sushi USA is having is any…
read nowJune 17, 2016
That one-time quintessential luxury food, lobster, has clawed its way back onto McDonald's menu this summer at about 600 locations in the Northeast, including…
read nowby Betsy Craig — pres, menutrinfo.com
In what should serve as a cautionary tale for the entire foodservice industry, Panera Bread faces a $500,000 lawsuit over a grilled cheese sandwich…
read nowJune 16, 2016
Goodcents Deli Fresh Subs is launching its first "Restaurant of the Future," remodeling the 2915 Trailhead Dr. location in Leavenworth, Kansas, according to a…
read nowby Will Hernandez — Editor, NetWorld Media Group
Mobile Payments Today Editor Will Hernandez went to the National Restaurant Association Show for the first time to get a look at how restaurants are connecting…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
As if the restaurant industry isn't competitive enough, now the makers of some of the nation's biggest home freezer favorites are moving in to get some of…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Favorable commodity prices gives restaurants a chance to exercise their menu creativity with new offerings and LTOs.
read nowJune 15, 2016
The #Getfried Fry Cafe has selected San Antonio, Texas for its first franchise location. Former Subway franchisee, Craig Christopher, will launch the franchise.
read now