Food & Beverage News
Survey finds the food and beverage industry in poor shape
June 29, 2016
Inefficiency and carelessness are plaguing the food industry, according to a survey of more than 200 independent restaurants and chains by collaborators Oracle…
read nowPoll: Mustard is No.1 hot dog topping
June 29, 2016
Mustard is the No.1 topping for hot dogs, according to JJ's Red Hots Top 10 Hot Dog Toppings report. The Charlotte-based concept analyzed the previous year's…
read nowWhich Wich leaves kids 'holding the bag' with new menu
June 29, 2016
Which Wich is rolling out a new kids menu this week after the mother of two youngsters, Courtney Sinelli, took her gripes about restaurant offerings for…
read nowPatriotism comes in many forms — even fried and freshly brewed
June 29, 2016
As we rumble up on another Independence Day, it seems many in our country associate strong patriotic sentiment with something edible or sippable. In fact, a…
read nowWendy's unveils Brazil expansion, adoption campaign
June 29, 2016
The Wendy's Company announced its upcoming foray into Brazil with plans for significant restaurant expansion, according to a recent press release. This growth…
read nowTaco Time adds the little tuber with the big health benefits to its menu
June 28, 2016
Jicama — sometimes called a Mexican turnip or yam bean — is really having its day. For proof of that, look no further than TacoTime. The chain is putting the…
read nowCaptain D's sails into new location
June 28, 2016
Captain D's seafood has opened its ninth Arkansas location, at 2207 West Walnut Street. The location is the second for franchisees Brian Smith and Rodney Coat…
read nowGroupon delivering Qdoba Mexican Eats to your front door
June 24, 2016
Groupon's delivery service, OrderUp, is partnering with Qdoba Mexican Eats.
read nowChick-fil-A prompts customers to get a moo on
June 23, 2016
Chick-fil-A may well earn itself some free media with a promotion it's staging on July 12 — particularly if that proves to be one of those slow summer news…
read now3 QSR brands announce changes to chicken menus
June 23, 2016
Carl's Jr., Hardees and Church's all have apparently had chicken on the mind lately, as all are introducing menu items based on the beloved bird of diners…
read nowTech, information partnership create tool to target supply chain safety
June 22, 2016
FoodLogiQ, a software solutions company that measures food safety, has joined with the product information network, 1World Sync, to create a tool that allows…
read nowTaco John's makes a splash with new beverage options
June 22, 2016
Taco Johns is introducing a trio of new beverages this summer and fall. Orange mango dew and strawberry citrus rush are available July 25 - Sept. 25. Blood…
read nowLittle Caesars doubling HQs in Detroit
June 22, 2016
Detroit-born Little Caesars is staying true to the Motor City with constsruction of what could be a game-changing world headquarters campus for the pizza chain…
read nowConsolidated Concepts partners with GuestMetrics on food cost analysis tools
June 21, 2016
Consolidated Concepts, a supply chain player, and data analytics firm GuestMetrics are teaming up in a five-year partnership that will mesh…
read nowEl Pollo Loco signs deal with PLM Restaurants
June 21, 2016
PLM Restaurants signed a franchise deal to acquire two existing El Pollo Loco Tucson locations, and open six new locations by August 2019.
read nowCouple seeks to re-open Mrs. Winner's Chicken & Biscuits
June 21, 2016
A husband and wife team, Rachel and Poul Pederson, are partnering with the Memphis community to re-open Mrs. Winner's Chicken & Biscuits. The couple plans…
read nowThis week, Chattanooga officially 'knows Jack'
June 20, 2016
This Wednesday, June 22, Chattanooga, Tennessee welcomes a new Jack's All About the South to Cumming Highway at the pre-dawn hour of 5 a.m. when this chain…
read nowBojangles appoints new non-exec board chair
June 20, 2016
Bojangles', Inc. named William A. Kussell as its new non-executive board chairman, assuming the role from James ("Randy") Kibler, who continues on as a…
read nowLobster is on a roll at McDonald's
June 17, 2016
That one-time quintessential luxury food, lobster, has clawed its way back onto McDonald's menu this summer at about 600 locations in the Northeast, including…
read nowGoodcents Deli Fresh Subs announces franchise remodel
June 16, 2016
Goodcents Deli Fresh Subs is launching its first "Restaurant of the Future," remodeling the 2915 Trailhead Dr. location in Leavenworth, Kansas, according to a…
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