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International Franchising News & Media

Dunkin' Donuts announces entry into Switzerland

September 23, 2015

A master franchise agreement with PRS Restaurants AG calls for the development of 30 Dunkin’ Donuts restaurants in Switzerland over the next seven years.

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McDonald’s, other global brands support UN World Food Program to address refugee crisis

September 22, 2015

Arcos Dorados is helping the United Nations World Food Program to support refugees and displaced people struggling daily to feed their families.

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QSR International sells stake in Costa Rican KFCs

September 15, 2015

Restaurant developer QSR international announced the divestiture of 32 of its 33 KFC Costa Rican restaurants to Intelectiva Costa Rica SRL.

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Yum! Brands to add 400 KFC stores in Turkey

August 14, 2015

KFC’s sales are expected to grow more than 10 percent annually in Turkey, making the country the second-biggest growth market after Russia, according to a…

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Wendy's to expand in the Middle East

February 16, 2015

Shuwaikh, Kuwait-based Alghanim Industries and The Wendy's Company announced the signing of a Master Franchise Agreement to expand the Wendy's brand in the…

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South Korean bb.q to launch franchise in US

February 13, 2015

South Korean franchise bb.q, Best of the Best Quality Chicken, a fast-casual fried and grilled chicken concept, is announcing the official launch of its…

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Burger King merger brings layoffs to Tim Hortons

January 28, 2015

In the wake of its merger with Burger King, Tim Hortons will shed some of its 2,000 corporate employees.

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Handel's, Wendy's and Quiznos expand footprints

January 14, 2015

Handel's debuted in Nevada, The Briad Group opened its 60th Wendy's, and QSR International launched its nineteen Quiznos in Venezuela.

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Dunkin' Donuts inks 1,400-unit development deal in China

January 8, 2015

The deal marks the largest ever in the brand's history.

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Baskin-Robbins seeking purchaser for Toronto franchise

January 6, 2015

Baskin-Robbins, the world's largest chain of ice cream specialty shops, is seeking franchisees for an existing location in the Toronto area.

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Dunkin' Donuts crosses border into Mexico

January 5, 2015

Dunkin' Donuts announced that it has signed a franchise agreement with the Mexican subsidiary of Sizzling Platter LLC to begin developing 100 restaurants…

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Marble Slab Creamery plants flag in Pakistan

January 5, 2015

The 8,000-square-foot restaurant, located in Lahore, features a game room and a drive-thru window, and is one of the largest Marble Slab Creamery stores in the…

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Dairy Queen signs 20-unit deal for Kuwait

December 23, 2014

Dairy Queen today announced plans to expand the brand’s presence in the Middle East with a multiunit development deal for DQ Grill & Chill restaurants…

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Strong forecast predicted for UK's QSR segment

December 23, 2014

Technomic has revealed its inaugural market mapping of the United Kingdom, which includes market size and segmentation data, as well as expectations for the…

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Carl's Jr. signs agreement to enter Japan

December 19, 2014

Carl’s Jr. today announced that it has entered into an agreement with Mitsuuroko Group Holdings Co. Ltd. to be the exclusive franchise developer in Japan.

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QSRs shift models to 'go where the consumers are'

by Alicia Kelso — Editor, QSRWeb.com

Mobile initiatives, bigger marketing budgets, franchising growth and unprecedented headwinds grabbed headlines this year for the QSR segment.

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Krispy Kreme celebrates 100th Korean unit

December 15, 2014

Krispy Kreme plans to open its 100th store in Korea Tuesday with franchisee Lotteria Co. Ltd.

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Tim Hortons/Burger King joint company names exec team

December 15, 2014

Restaurant Brands International Inc., the newly formed parent company of Burger King and Tim Hortons, today announced its new executive leadership team and…

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Krispy Kreme sales, traffic jump as company begins loyalty program test

by Alicia Kelso — Editor, QSRWeb.com

Customers can sign up for the program through their iPhone or Android device and earn reward 'Treats' for future purchases. A national roll out is expected in…

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A 30-brand restaurant tour of Australia

by Darrel Suderman — President, Food Technical Consulting

The focus on healthy menu attributes, such as grass-fed beef, antibiotic and hormone-free products, etc., seemed to be more prevalent than similar products in…

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