by Niall Keane — CEO of SynergySuite, SynergySuite
We are in the middle of a tech revolution that has turned solutions that were once only imagined into today's QSR necessities and it's transforming the…
read nowJanuary 12, 2018
Oh, you Canadians, always up to something a little off the wall, and this week has certainly been no exception on your KFC Canada Twitter page. Seems the Far…
read nowSome forward-thinking brands are already using comprehensive workforce management solutions to automate time-consuming, error-prone efforts related to time and…
read nowJanuary 10, 2018
Following in the footsteps of plans by Wendy's and McDonald's plans for kiosk installation at some restaurants, Jack in the Box CEO Leanard Comma said that his…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
January 10, 2018
White Castle sliders are available for delivery just in time for the Super Bowl.
read nowJanuary 9, 2018
Brownie or cookie? That truly is the question, isn't it? Now, however, the point is moot since Great American Cookies has merged the best of both sweet worlds…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
QSRweb is proud to introduce the site's 2018 Editorial Board.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
For the first time in recent memory last year, longtime QSR brand, A&W, began growing again and thriving and much of the credit goes to the man who embodies…
read nowJanuary 4, 2018
Bojangles' is going after breakfast-lovers with its new year's LTO, specifically the biscuit breakfast-lover who pines for the doughy delights any time of…
read nowJanuary 4, 2018
Under the heading, "Tis better to laugh than to cry" comes KFC and its tweet parodying the tweet war between North Korean leader Kim Jong-Un and U.S. President…
read nowby Christopher Sebes — president, Heartland Commerce
Ordering online or via app is reshaping the QSR landscape. But these features come with potential pitfalls, as well as promises of more business. Here are some…
read nowJanuary 3, 2018
The world loves its French fries, but this may be one of the most choice moments in history for a Mexican take on the beloved fried potato strip, and that's…
read nowJanuary 2, 2018
Although Burger King leadership admits no wrongdoing, it has announced that it is paying members of a class action suit submitted to the courts in October.
read nowby Christopher Sebes — president, Heartland Commerce
I believe point-of-sale systems need to catch up with point-of-ordering, and the companies that do this well will win hearts, minds, and market share.
read nowDecember 27, 2017
Jack in the Box marketing leaders must have had their tongues firmly planted in their cheeks when they opted to offer the chain's new cannabis-inspired LTO for…
read nowDecember 20, 2017
Del Taco is promising its customers a value offering that lives up to the name with its new Buck and Under Menu, a news release said. Beginning Dec. 28, the…
read nowDecember 20, 2017
When you are looking for bargain basement prices, what do you look for? Off-labels? The little names that nobody remembers? That was KFC's mentality this time…
read nowSelf-Order Software leverages ADUSA’s Enterprise Grade OrderHUB™ Server
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Digital menu boards can be marketing dynamite for a well-run QSR, but only if leadership makes wise decisions around these 3 key components of the system…
read nowDecember 19, 2017
Coffee-flavored beer? Is that supposed to be a way to beat a hangover before it starts?
read now