by Mandy Wolf Detwiler — Editor, Connect Media
A panel at the Fast Casual Executive Summit discussed the ins and outs of catering and tech.
read nowDecember 16, 2024
The global pizza market size is estimated to grow by $66 billion from 2024 to 2028, according to a Technavio report.
read nowby Cherryh Cansler — Publisher, FastCasual.com
The early bird deadline ends Friday, Dec. 20.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
To increase restaurant customer experience, focus on the basics. From ambiance and prompt service to ensuring strong leadership through great managers, this…
read nowDecember 12, 2024
Food and labor costs increases continue to plague restaurant leaders, with 88% experiencing rising staff expenses compared to 89% in a study last year.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Metevier has more than 30 years in the restaurant business and said franchising is not for the faint of heart.
listen nowDespite the dominance of the legacy brands, independent pizzerias continue to thrive, offering unique flavors and local flair. To recognize these innovative…
Presented by PizzaMarketplace.com
download nowSynergySuite, a leading global provider of back-of-house restaurant management technology, is proud to announce its recent win of Best Customer Service Award…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of QSRweb.com and PizzaMarketplace.com, chats with Scott Deviney, CEO of…
listen nowby Zhong Xu — CEO & Co-founder, Deliverect
The rise of cross-industry collaboration between retail and restaurants signals a shift towards a consumer-first ecosystem.
read nowDecember 4, 2024
Andy's Frozen Custard will open two locations in Burleson and Bedford, Texas, this month, according to a press release.
read nowDecember 3, 2024
Carl's Jr. has opened its 400th restaurant in Mexico, according to a press release.
read nowDecember 3, 2024
Pizza Hut has introduced its most innovative restaurant design concept to date in Plano Texas. The restaurant offers an elevated, modern, more connected…
read nowAs more restaurants depend on delivery and carryout services to remain profitable, balancing speed with security and efficiency is crucial. Food pickup lockers…
Presented by FastCasual.com
download nowSynergySuite is thrilled to announce its inclusion at number 37 in the 2024 Deloitte Technology Fast 50 Awards, marking another milestone in the company’s…
read nowNovember 22, 2024
McDonald's is giving customers more value choices in 2025. Starting Jan. 7, the Chicago-based burger brand is launching its new value platform, McValue, in…
read nowNovember 22, 2024
Iced-tea franchise HTeaO recently raised $118,879.72 for the Ryan Palmer Foundation Breast Cancer Initiative. From Oct. 1-31, the company encouraged guests to…
read nowby Cherryh Cansler — Publisher, FastCasual.com
This digital marketing workshop, co-hosted by FastCasual Editor Cherryh Cansler and Rev Ciancio, co-founder/CMO of Handcraft Burgers & Brew, Salad House CMO…
read nowNovember 21, 2024
Roy Rogers Restaurants has inked a lease for a unit in Cherry Hill, New Jersey. Planned to open in Spring 2025, the location is part of the brand's return to…
read nowNovember 20, 2024
This special report from Pizza Marketplace will shine a spotlight on the pizza brands and executives of pizza brands that are shaping the future of the pizza…
read now