Features
QSRs must mind their brand as they look ahead
Preparing for the economic recovery means making smart moves in marketing and branding.
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Del Taco's new CEO prepares chain for national growth
The regional chain is laying the groundwork to extend its reach over the next several years.
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Prepare now for economic recovery
Experts predict the turnaround will take some time, but QSRs need to do their homework to be ready.
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Subway signs partnership with NBC Sports
The deal will feature Subway brand messaging during football, hockey and other 2010 sporting events.
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How to crack down on foodborne illness
When it comes to employee health issues, restaurant operators should not be afraid of employment laws and the ADA.
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Security steps can pay off for QSRs
Simple measures can help keep employees and your business safe — and cut your insurance bill.
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Jack in the Box focuses on growth
The regional chain is finding success in new markets, affirming its plans to someday become a national brand.
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BrandIndex offers insight into consumer perception
The service allows brands to track daily survey results on topics from value to satisfaction for a variety of purposes.
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Part II: NRA outlines industry imperatives
The association's new strategic plan tackles issues from food safety to profitability and sustainability.
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Heading off a labor crisis
Faced with a shrinking young labor force, the restaurant industry needs to take steps now.
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NRA outlines initiatives for implementing imperatives
The organization seeks to strengthen communication and improve its core products.
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NRA outlines industry imperatives
The association focuses on strengthening the industry and its services as it implements its five-year strategic plan.
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Video highlights from the 2009 Western Foodservice Expo
Check out two new equipment and technology solutions showcased Aug. 29 - Sept. 1 in San Diego.
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Restaurant industry watchful of health-care reform
As reform looms, operators should focus on health-care solutions, not problems, industry experts say.
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Western Expo: Top trends in foodservice
Industry professionals at the recent hospitality trade show provide insight into opportunities for restaurant operators.
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QSRweb.com puts premium burgers to the test
Volunteer panel compares Hardee's Thickburger, McDonald's Angus Third Pounder and Burger King's Steakhouse.
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David vs. Goliath: Fast casual burger segment growth kicks up QSR competition
Although small, the better quality segment is worth watching and, apparently, imitating.
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Western Foodservice Expo to serve up solutions for economic challenges
Keynote and educational sessions offer expertise and tips on meeting a variety of today's business demands.
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Taking the guesswork out of an online campaign
Experts offer insights and tips on how to build a successful digital marketing program.
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Online local search campaigns boost traditional marketing
Google is one search engine working with QSRs to craft targeted marketing with impressive test results.
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