by Alicia Kelso — Editor, QSRWeb.com
Managing your restaurant digitally has plenty of advantages and with the rapidly changing workforce, it may even soon be necessary.
read nowThe top five articles trending on QSRWeb range from McDonald's to dessert trends to technology.
read nowDynamic signage and media expert Lyle Bunn takes a spin through analytics and merchandising in the drive-thru.
read nowby Nicole Troxell — Associate Editor, Networld Media Group
As the restaurant industry trends toward using more and more technology to enhance customer experience, age old problems like searching for a guest’s table are…
read nowby Nicole Troxell — Associate Editor, Networld Media Group
Everyone has a sweet tooth, but the question is, what are the flavors that customers most crave?
read nowby Nicole Troxell — Associate Editor, Networld Media Group
Technomic research recently predicted that the $680 billion restaurant industry will see three percent growth in 2015. What else can industry leaders expect in…
read nowWienerschnitzel's Chief Visionary Officer is hoping to introduce the 53-year-old hot dog brand to a new, young audience through strategic sponsorships.
read nowMcDonald's now infamous Super Bowl ad promoting its new campaign of accepting hugs for payment has exploded on Twitter, and not in the gentlest of ways.
read nowby Will Hernandez — Editor, NetWorld Media Group
A new partnership between Microsoft and PayPal opens the door for PayPal Here to run on any device running Windows 8.1, and Panasonic is releasing a new…
read nowby Nicole Troxell — Associate Editor, Networld Media Group
The Board of Directors of McDonald's Corporation announced that President and Chief Executive Officer Don Thompson will retire March 1, 2015, after almost 2…
read nowNinety percent of loyalty program members desire ongoing communications from the programs in which they participate.
read nowby Brenda Rick Smith — Editor, Networld Media Group
Cold Stone Creamery is sending its Random Acts of Cold Stone team around the country giving away free ice cream. In return, the team is challenging fans to…
read nowby Brenda Rick Smith — Editor, Networld Media Group
It's been a busy week in Washington. From the State of the Union address to the Supreme Court to more on the minimum wage, here's a round-up of hot public…
read nowby James Bickers — Editor, Networld Alliance
Patent trolls could cost restaurants money and slow innovation. Here's what operators need to know about patent trolls.
read nowSeasonal flavors are more popular than ever: Tehnomic reports that two-thirds of consumers said they’d be likely to order limited-time-offer foods that match…
read nowForty percent of consumers consider menu variety to be extremely or very important to them when choosing a QSR, almost regardless of their age, gender, income…
read nowInstead of chasing the latest fads, your mobile strategy must add real value to the consumer and enhance their experience at your stores to be successful.
read nowWhile the economic forecast is strong, headwinds caused by the NRLB's joint employer ruling, minimum wage hikes and ACA implementation could curtail QSR…
read nowInstead of exhausting yourself trying to change customer behavior, take the necessary steps to minimize the distractions cell phones can present.
read nowShop around for food networks or buying groups, which offer better collective buying power.
read now