May 29, 2020
The U.S. House of Representatives approved a bill designed to loosen requirements on hundreds of billions of dollars in small-business loans to help companies…
read nowMay 29, 2020
German Burger King customers are likely practicing their head-balancing skills as the brand has – in that country only at this point – introduced its so-called…
read nowWhen the pandemic flipped the operational model for a Texas taco brand to totally off-premise, Crush Taco and POS provider, Revention, responded, exemplifying…
read nowMay 28, 2020
Hot dog chain, Wienerschnitzel, has signed a new area development agreement with Henderson Family Restaurants, LLC, to build 20 new locations in Louisiana over…
read nowRestaurants, retailers and pretty much every business enterprise are facing a slew of challenges in light of the COVID-19 pandemic. Hear how Adobe industry…
listen nowMay 28, 2020
Japanese-inspired rice bowl brand and one of the world's oldest QSRs, Yoshinoya, has launched a grilled BBQ beef LTO through its Yoshinoya America stores that…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
QSR leaders nationally are urgently seeking training services that can be pushed out quickly to vast numbers of hourly workers across many locales and types of…
read nowMay 27, 2020
Fresh from its acquisition last week by Fortress Investment Group LLC and Golden Child Holdings, Krystal is back up and fighting with a new menu item that…
read nowMay 27, 2020
That spicy cream and cheddar-cheese concoction, known as pimento cheese — after the namesake cherry peppers that dot the spread — is back at Bojangles' as an…
read nowMay 26, 2020
Tork, a global professional hygiene brand of Essity, is donating 100,000 to restaurants and hospitals in Philadelphia, the headquarters for Essity's global…
read nowMay 26, 2020
Customer transactions at major U.S. restaurant chains declined by -21% in the week ending May 17 compared to the same period last year, a slight gain from last…
read nowMay 26, 2020
MenuDrive, a white-labeled online ordering platform, has launched MenuDrive Self Sign-up for restaurants, which allows them to launch online ordering and…
read nowIn the face of the COVID-19 pandemic, restaurants across the country have been impacted by unprecedented circumstances and the closure of on-premise dining.
Presented by FastCasual.com
watch nowMay 26, 2020
Kentucky Fried Chicken is testing what it calls a "more premium" fried chicken sandwich in several Orlando, Florida-area stores for a limited time, a news…
read nowMay 26, 2020
MVP Group, a Miami based foodservice equipment supplier that has a medical supply division that provides personal protective equipment, has introduced a…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Long-term, foodservice will continue to struggle to recover from COVID-19, as consumers will increase their economy focused spending. The lingering impact of…
read nowby Ben Wheeler — President, KioskGUY.COM
Fully opted-in loyal restaurant customers would jump at the chance to get their order started long before they wait to get to a speaker box. Self-service…
read nowMay 22, 2020
PathSpot, a creator of a hand hygiene management system, has raised $6.5 million in a Series A round led by Valor Siren Ventures I L.P., bringing the company's…
read nowMay 22, 2020
Krystal Restaurants LLC said it was acquired Monday this week bia funds managed by affiliates of Fortress Investment Group LLC and its operating partner…
read nowMay 22, 2020
This Monday, May 25, Texas-based Golden Chick is launching what it hopes is a new player in the chicken wars in its Big & Golden chicken sandwich at all…
read now