April 26, 2012
Consumer Reports tried egg sandwiches from Burger King, Dunkin' Donuts, McDonald's, Starbucks and Subway – and deemed Subway's Egg White and Cheese on Mornin…
read nowApril 26, 2012
The U.S. organic industry grew by 9.5 percent overall in 2011 to reach $31.5 billion in sales.
read nowApril 26, 2012
McDonald's Canada is giving the Happy Meal a makeover by introducing a new automatic offering of yogurt and the choice of apple slices or new mini-sized french…
read nowApril 26, 2012
The National Foundation for Celiac Awareness (NFCA), a non-profit organization dedicated to raising awareness of celiac disease and non-celiac gluten…
read nowApril 26, 2012
Burger King Restaurants of Canada Inc. has opened its first Whopper Bar restaurant, located in the Calgary International Airport. The location highlights the…
read nowApril 25, 2012
Casey's General Stores Inc. will break ground on its first site in Tennessee in June. This store will be located in Dyersburg, Tenn., and will mark the 13th…
read nowApril 25, 2012
Chattanooga, Tenn.-based The Krystal Company has named Gene and Janet Montgomery of Mont-J's LLC the 2012 Franchisee of the Year for the success of their…
read nowApril 25, 2012
Hardee's has introduced two new breakfast wraps on its Facebook page, complete with a coupon for a free hash rounds order when guests order two.
read nowApril 25, 2012
McDonald's Germany's "My Burger" crowdsourcing campaign, an online burger configurator that gives fans the opportunity to create their own burgers and give…
read nowApril 25, 2012
Burger King's aggressive new initiatives – from menu to marketing – continue under 3G Capital's fledgling leadership.
read nowApril 25, 2012
For a limited time only, Krispy Kreme is introducing two summer fruit flavors into a new line of seasonal glazed pies at participating mass merchants, grocery…
read nowApril 25, 2012
The Subway Café concept – which first opened in 2008 – has expanded into Florida.
read nowApril 25, 2012
April marks the one-year anniversary of the first franchise deal sold for Fro.Zen.Yo.
read nowApril 24, 2012
The National Restaurant Association has announced that exhibit space at its 2012 Restaurant, Hotel-Motel Show is completely sold out. The newly redesigned…
read nowApril 24, 2012
Digital Dining, a provider of hospitality point-of-sale (POS) software, will add Tabbedout, a mobile payment app that allows consumers to open, view and pay…
read nowby Janet Eden-Harris — CMO & SVP Strategy, Market Force
Ninety five percent. That’s right, 95% of all consumers are on Facebook, according to our latest research findings across both North America and the UK. We…
read nowby Suzy Badaracco — President, Culinary Tides Inc
A study found that only 8 to 12 percent of gluten-free consumers said they bought gluten-free products because they or a member of their household has celiac…
read nowby Alicia Kelso — Editor, QSRWeb.com
Cheba Hut focused on campus and metropolitan markets.
read nowApril 24, 2012
McDonald's USA LLC (No. 11) has made its debut on the U.S. Environmental Protection Agency's (EPA) updated list of the Top 50 Green Power Partnership…
read nowApril 24, 2012
Rudolph Foods, a manufacturer of pork rinds and one of the largest manufacturers of private and branded label snack products, has announced its expansion into…
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