by Cherryh Cansler — Editor, FastCasual.com
March 6, 2017
Women contribute largely to the restaurant industry, according to the Departmentment of Labor, which reported that in 2015, the foodservice industry as a whole…
read nowRestaurant operators obviously have a variety of challenges when it comes to running a successful business.
watch nowMarch 6, 2017
Manitowoc Foodservice Inc. announced today that it has completed its name change to Welbilt Inc. and will begin trading today on the New York Stock Exchange…
read nowMarch 6, 2017
Cincinnati-style chili chain, Gold Star Chili, made a bold move this week announcing it is offering Cincinnati-style vegetarian chili. If you know…
read nowMarch 3, 2017
You know the saying, "I wish I knew then what I know now?" There is a reason the saying is so popular and it’s usually because the right questions weren’t…
read nowMarch 3, 2017
Subway is demanding an apology from the Canadian Television show, "Marketplace," which claimed this week that Subway's chicken contained 50-percent soy protein.
read nowMarch 3, 2017
Wetzel's Pretzels is expanding into South Texas with a new location at The Outlets at Corpus Christi in Robstown, Texas. This location will offer its full line…
read nowby Elizabeth Friend — Strategy Analyst, Euromonitor International
Much of the drive-thru's draw of the drive-thru is rooted in speed and convenience. But, recent advancements in technology have created the potential for an…
read nowMarch 3, 2017
Taco Bell is testing a few menu innovations at chains in the Midwest, according to a news release.
read nowMarch 3, 2017
The food allergy site, AllergyEats, has dubbed its Top 10 shining star restaurants when it comes to giving customers with food intolerances what they want and…
read nowMarch 2, 2017
Bojangles’ wants to put more restaurants in the mid-South region with a special interest in franchisees seeking to operate restaurants in Memphis and Jackson…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
It bleeds on the plate like a rare-cooked beef burger, tastes like a patty of ground beef but is produced with a mere sliver of the resources used to produce…
read nowMarch 2, 2017
America's big cities love their sandwiches, and Arby's is planning to capitalize on that fact with its new line of big city sandwiches. The March LTO includes…
read nowMarch 2, 2017
McDonald's is pinning its expansion planet-wide going forward largely on the many ways it can deliver food to its customers, whether they be seated in stores…
read nowMarch 1, 2017
McDonald's is launching curbside delivery and mobile order-and-pay technology in the last quarter of this year at all 20,,000 U.S. restaurants, according to a…
read nowMarch 1, 2017
Culver's has named a former insurance industry branding and marketing executive as its new vice president of marketing, according to a news release.
read nowMarch 1, 2017
Sonic fan-favored LTO, pancake-on-a-stick, is back to usher in a bevy of temporary breakfast offerings at the chain, according to a release. All are available…
read nowTo catch customers who observe Lent, as well as those who just like a good fish sandwich, here are some of the fishy offerings currently coming up on menus,
read nowFebruary 28, 2017
Washington, D.C. Amazon Prime members can now get deliveries from 150 restaurants, including Osteria Morini, Bolt Burgers, Pizza Mart and Maketto, according to…
read nowFebruary 28, 2017
Dunkin' Donuts started an LTO this week that blends sweet and salty in a cold cup of jo for that growing throng of salted caramel- and bacon-candy lovers out…
read now