Popeyes' crawfish is back for a limited time

October 23, 2011

Popeyes is bringing back its Louisiana-inspired Annual Crawfish Festival for the third year. To celebrate, Popeyes' menus will feature a variety of Crawfish…

Dunkin' Brands names new board member

October 23, 2011

Dunkin' Brands Group Inc., the parent company of Dunkin' Donuts and Baskin-Robbins, has appointed Joe Uva to its Board of Directors. Uva has more than 30 years…

Restaurants embracing demand for scratch cooking

Despite increased need for skilled labor and equipment, adding pure and real ingredients is worth it.

Don’t wait ‘til Halloween to ghost hunt

The assistant manager was in charge of inputting hours worked by employees into the back office system. She was very diligent in making sure employees were…

Proceeds from MonkeyMedia Software catering 'how to' to benefit Share Our Strength

October 20, 2011

A new book is now available to help multi-unit restaurant chains understand what it takes to develop a successful catering platform. Erle Dardick, the founder…

NRA names Christopher Melchert senior manager for Food Safety and Quality Assurance

October 20, 2011

The National Restaurant Association has announced the addition of Christopher Melchert as senior manager for Food Safety and Quality Assurance, a new position…

McDonald's earnings receive global boost

October 20, 2011

McDonald's Corporation has announced results for the third quarter ended Sept. 30, 2011, driven by growth across all areas of the world. In constant…

Dunkin' Donuts brings back spooktacular offerings

October 19, 2011

As Halloween approaches, Dunkin' Donuts has brewed up a bewitching selection of treats to help guests celebrate the season.

McDonald's commits to sourcing sustainable palm oil

October 19, 2011

McDonald's Corporation has announced its membership in the Roundtable on Sustainable Palm Oil (RSPO). The membership represents significant progress in the…

Subway continues commitment to Eco Restaurant model

by Alicia Kelso — Editor, QSRWeb.com

Sandwich chain now has 14 green units open, with more on the way.

Mobile inventory management helps control restaurant costs

October 18, 2011

ArrowStream, a provider of supply chain management technology and logistics services for the foodservice industry, has launched ArrowScan, a handheld scanning…

Runza using back-office system to cut costs

October 18, 2011

Runza Restaurants, a regional Midwest chain of 82 quick-serve restaurants, is implementing The CrunchTime back-office solution to help control food and labor…

Sonic's year-end results are in the black

October 18, 2011

Sonic Corp., the nation's largest chain of drive-in restaurants, has announced results for its fourth quarter and fiscal year ended Aug. 31. The company…

Study: Social media inspires consumers to spend more

October 18, 2011

Consumers exposed to social content are significantly more likely to increase their spending and consumption than those who aren't exposed, according to final…

Coffee chains to battle over India market share

American coffee giants prepare to take over Indian market. Who will come out on top?

Carb Lovers unite: Part 2

by Suzy Badaracco — President, Culinary Tides Inc

It is time to celebrate carbs and instead of bashing them. I discussed all the ways carbs are often villainized in part 1 of this series.  Now, it's time to…

Itty bitty is now a biggie

by Betsy Craig — pres, menutrinfo.com

Popping up everywhere you turn in our industry today are new mini desserts. Baskin-Robbins just launched the concept last week, and many new offerings are in…

Make 'thank-you' more meaningful

by Amanda Richardson — Senior Vice President of Product and Marketing, Snagajob

There is no app for appreciation. It doesn't get much more low-tech than shaking a hand, patting a back, writing a note or just saying thank you.

LivingSocial taps more expensive restaurant deals

October 17, 2011

Online deals site LivingSocial is launching a new service called LivingSocial Gourmet, aimed at foodies. According to Foxnews, the invitation-only service…

Snagajob is No. 1 'Best Small Company to Work For in America'

October 17, 2011

Snagajob, a provider of workforce solutions for employers, many within the restaurant industry, took the No. 1 position on Entrepreneur.com and the Great Place…