Equipment & Supplies News & Media
Coca-Cola introduces countertop version of Freestyle
May 16, 2014
The Coca-Cola Company’s Coca-Cola Freestyle has added three new dispensers that offer the same elements, but in designs that fit on countertops. The new…
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3M Drive-Thru Headset G5 includes on-the-spot repair feature
May 15, 2014
3M this week announced the new Drive-Thru Headset G5 that was created to help defray repair costs and downtime. According to a company news release, the G5 is…
read nowEcolab introduces water filtration program for beverage platforms
May 15, 2014
Ecolab has launched the KAY QSR Managed Water Filtration Program to address the beverage demands of quick-service restaurants. According to a company news…
read nowPork prices expected to continue climbing due to virus
May 7, 2014
Due to the spread of a virus (PEDv) affecting hogs, pork supply shortages are expected in many countries in the near term. According to the Rabobank Pork…
read nowMcDonald's sustainability goals include 100% more fruit and veggies
May 6, 2014
McDonald's Corp. has released its inaugural "2020 Corporate Social Responsibility & Sustainability Framework" in conjunction with the company's 2012-201…
read nowCoca-Cola adds customizable feature to Freestyle app
May 6, 2014
Coca-Cola Freestyle is set to release a new "Create Your Own Mix" feature on its Coca-Cola Freestyle app. According to a news release, the new feature will…
read nowUnilever Food Solutions CEO recognized for healthier menu efforts
April 25, 2014
Leo Oosterveer, CEO of Unilever Food Solutions, has received the 2014 Augie Leadership Award for Sustainability and Food Ethics from the Culinary Institute of…
read nowTim Hortons switching to LED lighting to reduce energy consumption
April 22, 2014
Tim Hortons announced a new initiative to replace all existing lighting fixtures in its more than 4,400 restaurants throughout Canada and the U.S. with more…
read nowMcDonald's franchisee commits to end use of gestation crates
April 11, 2014
Arcos Dorados, McDonald's largest global franchisee, has announced plans to end the use of gestation crates in its supply chain. The chain is requiring its…
read nowAs McDonald's pulls out of Crimea, Burger King plans to moves in
April 10, 2014
About a week ago, McDonald's announced it was suspending operations in Crimea amid the Russia conflict over the peninsula. The chain cited supply issues as…
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Chick-fil-A's new grilled menu inspired by urban millennials
by Alicia Kelso — Editor, QSRWeb.com
The chain has invested $50 million to develop the new recipes and proprietary grill technology.
read nowIce-O-Matic adds to ENERGY STAR offerings
April 8, 2014
Ice-O-Matic's GEM0650 and the GEM0956 are the company's newest machines to be awarded the ENERGY STAR certification, meeting the strict energy guidelines set…
read nowThe Middleby Corp. acquires food processing equipment manufacturer
April 4, 2014
The Middleby Corp. has acquired the assets of Processing Equipment Solutions Inc., a manufacturer of equipment for the food processing industry based in…
read nowCargill earns seven sustainability awards from McDonald's
April 2, 2014
McDonald's has honored Cargill with seven "Best of Sustainable Supply" awards, including two category winners for community impact and economics.
read nowRanch dressing's popularity growing at restaurants
April 1, 2014
Ranch flavor is the top ready-to-use dressing flavor shipped to foodservice outlets, reports The NPD Group. According to a news release, Ranch holds double the…
read nowKitchen Brains grows into Latin America
April 1, 2014
Kitchen Brains today announced its continued global expansion plans into Latin America with the opening of its Product Development and Engineering Center in…
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A look at some of Yum! Brands' corporate responsibility initiatives
by Alicia Kelso — Editor, QSRWeb.com
The company's goal is to become the 'preferred restaurant of choice' by offering nutritional improvements.
read now'Social responsibility' important factor for restaurant consumers
March 27, 2014
Consumers want to be more informed of the food they are eating and the way in which an operator or supplier is growing or preparing their food, according to…
read nowEquipment provider named sponsor of corporate chef association
March 24, 2014
Vulcan, a commercial cooking equipment provider, has been named a 2014 corporate sponsor of the International Corporate Chefs Association.
read nowDonper launches mobile app to train frozen yogurt operators
March 20, 2014
Donper America has introduced a customer-exclusive Android application that focuses on training and support for soft serve machine operators.
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