With the QSR coffee race well underway, and McDonald's and Dunkin' Donuts jockeying for the top spot, Burger King could be considered a dark horse.
read nowJanuary 12, 2011
McDonald’s France is ready to rollout its new mini burger Feb. 23 using French Charolais beef.
read nowJanuary 12, 2011
The human resources department at Captain D’s has been very busy as of late. Within the past six months alone, the seafood chain has named a new CEO, vice…
read nowJanuary 12, 2011
As of Feb. 1, all Massachusetts restaurants will be required to have a certified food protection manager on staff.
read nowJanuary 11, 2011
Burguesa Burger Franchise Inc. has signed a deal with Eddie Burger LLC to open six restaurants in the Rio Grande Valley as part of the company's strategy to…
read nowJanuary 11, 2011
Good news first: Americans are expected to dine out more in 2011. Not-so-good news: it's predicted they'll spend about 5 percent less per meal while doing so.
read nowJanuary 11, 2011
While several fast casual restaurants have successfully played on the Greek food concept, Subway appears to want in on the game. According to the chain's…
read nowJanuary 11, 2011
Pretzelmaker has added Lemon Twist to its line of blended drinks. The new flavor offers a tart and refreshing zest of lemon in a cool, blended drink.
read nowby Lori Walderich — CMO, Top That! Pizza
It’s been said many ways, but movie magnate Sam Goldwyn put it best when he stated, “The harder I work, the luckier I get.”
read nowJanuary 10, 2011
Burger King Corp. has introduced its new Jalapeño & Cheddar BK Stuffed Steakhouse burger.
read nowJanuary 10, 2011
McDonald’s Japan has launched a new line of “Big America” burgers inspired by Texas, Idaho, Miami and Manhattan.
read nowJanuary 9, 2011
Those watching their waistlines should be excited about Taco Cabana’s new menu options that fall below the 400-calorie mark.
read nowJanuary 6, 2011
Yogurtini Self-Serve has opened its third Missouri location in about six months after announcing its new franchising program.
read nowJanuary 6, 2011
Good Times Restaurants Inc. has announced results from first quarter of fiscal 2011, which included a same-store sales increase of 13.4 percent from the same…
read nowby Darrel Suderman — President, Food Technical Consulting
WHAT’S THE CONNECTION BETWEEN DECKERS AND WHITE CASTLE?
read nowJanuary 5, 2011
The Subway restaurant chain is currently testing two gluten-free menu items in the Dallas and Tyler, Texas markets. The trial options roll out Jan. 10.
read nowJanuary 5, 2011
Highlighting KFC’s sauceless, no-mess Hot Wings, the chain is looking for creative, inspiring or charitable ideas from its fans on how to repurpose its…
read nowJanuary 5, 2011
U.S. Foodservice-Albuquerque broke ground on a $24 million distribution center that will enable the company to provide better service to customers throughout…
read nowJanuary 5, 2011
Sonic Corp. was honored by the Humane Society of the United States today for its forward-thinking animal welfare policy.
read nowJanuary 5, 2011
In 1981, TCBY frozen yogurt opened its doors for the first time in Little Rock, Ark. Founded by Frank and Georgia Hickingbotham, TCBY’s original trademark was…
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