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Food & Beverage News & Media

TCBY secures Texas-sized expansion deal

January 20, 2011

TCBY has signed a deal with Lone Star Yogurt to open 200 stores within the next 10 years throughout Texas. The first store is slated to open this month in Lone…

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Winter doesn’t deter iced coffee cravings

January 20, 2011

Although conducted smack dab in the middle of winter, a new survey by Dunkin’ Donuts unearthed a big craving for iced coffee.

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Cupid aims at White Castle

January 19, 2011

For the 21st year, White Castle is accepting reservations for Valentine’s Day. Couples can enjoy a candlelit dinner complete with special menus, tableside…

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Hardee’s salutes military families

January 19, 2011

Hardee’s restaurants in the North Carolina market have raised nearly $95,000 for the Patriot Foundation, which supports children of military families and…

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Consumers to alter budgets amid rising gas, food costs

January 18, 2011

As food companies and restaurant operators make hard fought attempts to keep from raising prices, U.S. consumers are bracing to pay more for their food in…

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New to the Marble Slab menu: Tiramisu ice cream

January 17, 2011

If Cupid has a dessert preference, it is probably Tiramisu. Marble Slab Creamery is celebrating Valentine’s Day by giving away a free sample of its new…

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Yum! Brands selling Long John Silver's, A&W

January 17, 2011

Louisville, Ky.-based Yum! Brands has announced that it is planning to sell its Long John Silver's and A&W All-American Food brands, and is actively…

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Cold Stone introduces Yogurt Bar

by Alicia Kelso — Editor, QSRWeb.com

January 16, 2011

Cold Stone Creamery is embracing the yogurt craze. The ice cream giant is rolling out a new yogurt concept that will be incorporated into existing stores…

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Spicy nuggets next for Chick-fil-A?

January 16, 2011

Chick-fil-A has been playing with fire as of late – launching a new spicy chicken sandwich and, more recently, a spicy chicken biscuit as part of its breakfast…

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A&W connects with Packers receiver Greg Jennings

January 13, 2011

To celebrate the National Football League playoffs, Green Bay Packers wide receiver and playoff team captain Greg Jennings and A&W Restaurants have teamed…

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AHA calls on food industry for salt reduction

January 13, 2011

The American Heart Association has issued a call to action for the public, health professionals, the foodservice industry and the government to put forth a…

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Humane Society honors QSR chains

January 13, 2011

The Humane Society of the United States has given its inaugural Corporate Progress Award to Burger King Corp. in recognition of its work to improve the welfare…

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Top That! Pizza inks multi-state deal

In a push to enter the small fast casual pizza segment (with a quick-service price-point), Lori Walderich -- chief creative officer at IdeaStudio -- and her…

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BK- No king of coffee, but not the jester

by

With the QSR coffee race well underway, and McDonald's and Dunkin' Donuts jockeying for the top spot, Burger King could be considered a dark horse.

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McDonald’s France embraces localization

January 12, 2011

McDonald’s France is ready to rollout its new mini burger Feb. 23 using French Charolais beef.

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Captain D’s names another new management team member

January 12, 2011

The human resources department at Captain D’s has been very busy as of late. Within the past six months alone, the seafood chain has named a new CEO, vice…

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Massachusetts restaurants prep for food allergy law

January 12, 2011

As of Feb. 1, all Massachusetts restaurants will be required to have a certified food protection manager on staff.

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Burguesa Burger heads for the border

January 11, 2011

Burguesa Burger Franchise Inc. has signed a deal with Eddie Burger LLC to open six restaurants in the Rio Grande Valley as part of the company's strategy to…

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Study: More dining out, smaller checks in 2011

January 11, 2011

Good news first: Americans are expected to dine out more in 2011. Not-so-good news: it's predicted they'll spend about 5 percent less per meal while doing so.

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Subway tests falafel; adds health tips to website

January 11, 2011

While several fast casual restaurants have successfully played on the Greek food concept, Subway appears to want in on the game. According to the chain's…

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