7-Eleven is aiming squarely at the restaurant industry with a line of prepared foods to go in its sprawling network of northern Texas stores. Even the news…
read nowAugust 1, 2017
Four pizza brands are movin' out with new locations, including a down-sized "mini" pizzeria, one that fires pies in a wood oven and even a Rome-based brand…
read nowAugust 1, 2017
Domino's Pizza is expanding the Amazon Alexa ordering platform added last year to include customized ordering without customers needing to have a saved account…
read nowJuly 5, 2017
Kisses from Italy, a 24/7 restaurant that classifies itself as fast casual, said today it's not only completed its first franchised location, but is launching…
read nowJune 26, 2017
Little Caesars is putting their pizza in Chile, where consumers are increasingly demanding "takeaway" brands that offer value per serving.
read nowBavaro's pizza founder shares lessons learned from moving into an airport location.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Enough of this obscure 3.14 math stuff. Join restaurateurs everywhere to make this day about the real "pie" — the one dripping with cheese on a steamy crust.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Brand promotional opportunities are everywhere for the restaurant industry, and there may be no better examples of that than two national news events this week…
read nowNovember 4, 2016
The birthplace of the Renaissance, as well as many of its finest artists and sculptors, just can't swallow the idea of the golden arches of McDonald's peaking…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Lots of high-level action occurring this week at Yum Brands with its board of directors giving the go-ahead to the previously announced separation of the…
read nowAugust 9, 2016
Domino’s Pizza is celebrating the grand opening of its 13,000th store, this one located in Auburn, Washington and owned by franchisees Greg and Kenra Keller.
read nowby Jennifer Wiebe — Marketing Manager, Speedline Solutions
Third-party sites generate sales — and often new customers — so they don't want to shut off the tap. But they're pulling their hair out over the transaction…
read nowOctober 16, 2015
Villa Italian Kitchen restaurants have introduced a new chicken chipotle stromboli made with Tabasco chipotle sauce to their stromboli menu as a LTO.
read nowFebruary 16, 2015
Fazoli's franchisees and company units posted a combined 13.6 percent same-store sales increase in January – more than double that of their quick-service…
read nowAugust 15, 2012
An Atlanta Cinnabon location is reportedly testing a new "Pizzabon," with pizza characteristics served on a snack size, savory bun.
read nowJuly 30, 2012
Cono Italiano's "pizza conos," or pizza cones, are now available at three gas station chains throughout the New York City market.
read nowby Alicia Kelso — Editor, QSRWeb.com
The inaugural Top 100 Movers & Shakers features a ranking of the top concepts, leaders and trends in the $38 billion pizza segment.
read nowPizzaMarketplace.com's inaugural review of the restaurant segment's Top 100 movers and shakers takes a look at the brands, people and trends leading the…
Presented by PizzaMarketplace.com
download nowMay 1, 2012
Louisville, Ky.-based Yum! Brands Inc. has announced the promotion of Rick Carucci, 54, to president, reporting to chairman and CEO David C. Novak.
read nowMarch 2, 2012
Unique Pizza and Subs Corporation, a Delaware Corporation, has signed a master franchise agreement with Henry Kassab of Unique Pizza of Michigan LLC.
read now