Mexican News
Taco Bell brings back popular Taco Lover's Pass for 2 days only
October 3, 2023
Taco Bell is bringing back its Taco Lover's Pass, available today and tomorrow only. The pass was introduced last year and became an instant success. This…
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Jack in the Box launches 'angry' taco for Halloween
September 22, 2023
Jack in the Box has launched the Angry Monster Taco and is bringing back the Monster Taco for a third year. The tacos are priced two for $3 and are available…
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Taco Bell celebrates trademark win with DoorDash freebie
September 6, 2023
In celebration of liberating the Taco Tuesday trademark so restaurants can freely use "Taco Tuesday," Taco Bell will pay for tacos on Sept. 12 for fans and…
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Del Taco brings back Carnitas for limited time
May 17, 2023
Del Taco has brought back its fan-favorite Carnitas for a limited time. Rewards members receive early access on Wednesday, May 17, with 30% off any Carnitas…
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Tacos 4 Life heading to college
April 20, 2023
Tacos 4 Life will soon be serving students at Ouachita Baptist University and Southern Arkansas University.
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Will Taco Bell make fries a permanent menu addition?
December 21, 2022
Will Taco Bell keeps its Nacho Fries on its menu as a permanent addition? Perhaps, said Taco Bell CEO Mark King during an event with investors last week. King…
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Taco Bell testing 2 new versions of Mexican Pizza
December 16, 2022
Taco Bell is testing two new versions of its popular Mexican Pizza. Both versions go on sale Dec. 22, according to a CNN report.
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Taco Del Mar introduces Totchos to menu
October 19, 2022
Taco Del Mar is introducing its new variation on Totchos, according to a press release.
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Customers can vote for returning Taco Bell menu item
September 27, 2022
Taco Bell is pitting two former menu items — the Double Decker Taco and the Enchirito — against each other to see which will return to menus later this year.
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Taco Bell releases Beyond Meat carne asada steak
September 21, 2022
Taco Bell has released a plant-based product in collaboration with Beyond Meat, the Beyond Carne Asada Steak. Taco Bell will debut the product at select…
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Taco Bell tests plant-based protein in Birmingham
August 18, 2022
Taco Bell is testing a proprietary plant-based protein in Birmingham, Alabama, according to a press release.
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Taco Bell franchisee to open Parkville, Missouri location
August 12, 2022
Taco Bell will open its Parkville, Missouri, restaurant with a grand opening on Aug. 19. The unit opens at 7.a.m. and the first 100 guests will receive a free…
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Taco Bell's Mexican Pizza to return in September
August 1, 2022
The Taco Bell Mexican Pizza will be back as a permanent menu item in mid-September, according to a report in Fortune.
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Taco Bell's Mexican Pizza sells out nationwide
June 1, 2022
Taco Bell's Mexican Pizza returned last month to much fanfare, but just as soon as sales began, the fan favorite is already selling out in some markets. A…
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Del Taco tamales back for limited time
November 19, 2021
Del Taco is bringing back its popular and authentic Mexican tamales for a limited time only, according to a press release.
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Laredo Taco Company announces taco video series
October 4, 2021
The Laredo Taco Company is launching a six-part video series "Made Right Here Road Trip", with host Mando Rayo from United Tacos of America on its website and…
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Taco Bell testing plant-based Cravetarian taco
April 22, 2021
Taco Bell is advancing its plant-based food strategy with a pilot test of a plant-based protein made from a pea/chickpea blend.
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7-Eleven launches Laredo Taco restaurant in Florida
November 23, 2020
Mega convenience retailer 7-Eleven is launching the first of 15-plus Laredo Taco restaurants, featuring authentic Mexican food, in Florida this month.
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Roberto's Taco Shop's 1st Nevada store reopens in new development
May 22, 2020
The first Nevada location of Roberto's Taco Shop has reopened in the University Gateway building on South Maryland Parkway in Las Vegas after the Harmon Avenue…
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QSR monthly ad wins revolve around official + 'unofficial' holidays
May 5, 2020
Ad-based content recommendation engine, Taboola, said this week that it is seeing big gains in online readership about recipes and ingredients and that…
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