New service provides machine learning algorithms to automatically upsell products; data shows a 13.3% increase in average transaction for restaurants that use…
read nowSeptember 27, 2021
The Middleby Corporation, manufacturers of commercial cooking and industrial processing equipment, along with residential appliances, has acquired Imperial…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Quick-service restaurants may find that adding a catering component adds much needed revenue as sales dip due to the COVID-19 pandemic.
read nowSeptember 27, 2021
Bojangles has donated more than $800,000 to Folds of Honor, a not-for-profit organization that provides educational scholarships to families of fallen or…
read nowSeptember 24, 2021
Nathan's Famous has announced a new collaboration with Tommy's Diner, a 50's throwback diner based in France, to offer its hot dogs in all locations across the…
read nowSeptember 24, 2021
Nathan's Famous has announced a new collaboration with Tommy's Diner, a 50's throwback diner based in France, to offer its hot dogs in all locations across the…
read nowMarketing is too important to be an afterthought. The money a brand spends on those efforts should be one of the best investments they make.
download nowby Buck Jordan
Ghost kitchens allow brands to test innovations without risk. Buck Jordan, founder & CEO of Wavemaker Labs, believes ghost kitchens provide 24/7 opportunities…
read nowSeptember 21, 2021
Despite inclement weather and the delta variant spread, consumer online and physical restaurant visits continue to recover from last year's steep declines.
read nowSeptember 21, 2021
Odd Burger will open a Waterloo, Ontario, Canada, location on Sept. 29. The company recently finished construction on the 1,021-square-foot store, according to…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Andy's Frozen Custard, which operates 100 stores, follows an operational philosophy of 'complex simplicity' and it's proven key to making the brand a standout…
read nowSeptember 21, 2021
More than half of Americans, 65%, who visited QSRs in the last six months have had an unpleasant drive-thru experience, according to a Harris Poll survey…
read nowSeptember 21, 2021
McDonald's will offer more sustainable Happy Meal toys, according to a CNBC report, and the company pledges to reduce its plastic in Happy Meal toys offers by…
read nowSeptember 21, 2021
Subway's Eat Fresh Refresh campaign, which featured its biggest menu changes, is also playing a major role in its sales momentum since the start of 2021…
read nowSeptember 20, 2021
Amid the COVID-19 crisis, the global market for food service industry, which was $3.5 trillion in 2020, is hit $4.1 trillion by 2026, according to a Global…
read nowThe restaurant industry continues to face significant challenges as states and regions continue with restrictions to address the coronavirus pandemic. In…
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Two panel discussions at the recent Restaurant Franchising and Innovation Summit focused on modern kitchen design and third-party delivery services. Experts…
read nowSeptember 16, 2021
Smallcakes Cupcakery and Creamery has been acquired by The Derbyshire Group.
read nowTwo industry executives will discuss the rise of ghost kitchens at the #QSRNext event Nov. 9. The one-day workshop is free for restaurant executives.
read nowSeptember 15, 2021
Dunkin' has opened a "Dunkin' Digital" store that only accepts mobile and in-store kiosk orders in Boston, according to a Boston Eater report.
read now