March 12, 2012
Colorado-based Good Times Restaurants Inc. has just completed its fifth year of fundraising efforts for the Juvenile Diabetes Reserach Foundation (JDRF), which…
read nowMarch 9, 2012
Fro.zen.yo has announced that eight new stores will be developed in the Washington D.C., metropolitan region.
read nowMarch 9, 2012
Krispy Kreme Doughnuts has announced details of a new UK recruitment operation that will involve a comprehensive selection and assessment process.
read nowMarch 9, 2012
McDonald's just matched its best perception numbers with parents since the beginning of 2008, according to YouGov BrandIndex.
read nowby Alicia Kelso — Editor, QSRWeb.com
Company adds leadership development to strategic plan.
read nowMarch 8, 2012
By the end of March, McDonald's will have an "Extra Value Menu" in place, featuring popular items such as a 20-piece chicken McNuggets, double cheeseburgers…
read nowMarch 8, 2012
Taco Bell fans around the country burned the midnight oil today in anticipation of the chain's Doritos Locos Tacos debut. The company is calling the new taco …
read nowMarch 8, 2012
John Barber has been named as the new chief development officer for Global Franchise Group, parent company of Great American Cookies, Marble Slap Creamery…
read nowMarch 8, 2012
International Dairy Queen Inc., part of Berkshire Hathaway, opened 272 new DQ Grill & Chill, Dairy Queen, DQ Orange Julius and Orange Julius locations in…
read nowMarch 7, 2012
There are currently 3,295 Tim Hortons locations in Canada, and 714 in the U.S. Paul House, executive chairman, CEO and president, told attendees at the Raymond…
read nowMarch 7, 2012
New Generation Foods LLC celebrated the opening of Huntsville, Ala.'s new Bojangles' unit, located on North Memorial Parkway, with a $25 gift card giveaway…
read nowOperators must understand the difference between marketing and operational insights from online feedback before they can use that information to their…
read nowby Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties
If glove use is going to be effective, several factors should be considered when designing a disposable glove program. Size is vitally important to ensure the…
read nowMarch 6, 2012
Church's Chicken CEO Jim Hyatt announced the appointments of Michael Mader, senior vice president, Global Strategy, Planning and Alliances, and John (Barry…
read nowMarch 6, 2012
In an effort to improve kitchen operations, Del Taco recently upgraded kitchen timers to Kitchen Brains' TT-500.
read nowMarch 6, 2012
GE Capital, Franchise Finance provided a $91 million senior agented credit facility to JIB Management Inc., a Jack in the Box and Denny's franchise company…
read nowMarch 6, 2012
AFC Enterprises Inc., the franchisor and operator of Popeyes restaurants, has announced that U.S. chief operating officer Ralph W. Bower has been named…
read nowMarch 6, 2012
Wisconsin-based Cousins Subs has rolled out nearly 170 new indoor and outdoor menu boards to help establish consistency across the system and increase margins.
read nowMarch 6, 2012
Healthy Dining has announced the rollout of a research-based initiative, the "Healthy Dining School Wellness Rewards Program," designed to contribute to the…
read nowby Alicia Kelso — Editor, QSRWeb.com
The programming highlights core menu items, in-store promotions and music for customers in the queue.
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