July 2, 2021
As of this July 1, all fast food employees in New York state must make $15 an hour, thanks to 2016 legislation that has gradually raised the state's rate of…
read nowJune 30, 2021
Though the latest restaurant industry data from Black Box Intelligence shows sales grew again for the 14th straight week industry-wide, limited-service didn't…
read nowJune 28, 2021
Inspire Brands has hired John Varughese as COO of its international division, where he'll oversee international field business, operations support, training…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
While many believe the answers to the current labor issues in the restaurant industry lie in bringing vast amounts of new workers into the restaurant sector…
read nowWith vaccination rates increasing, restaurants are starting to return to a semblance of normal operations. But as The Great Return continues, a new challenge…
Presented by FastCasual.com
watch nowJune 17, 2021
Toronto-based Restaurant Brands International Inc. — parent company of the Burger King, Popeyes and Tim Horton's brands — today announced results of a vote…
read nowJune 17, 2021
Inspire Brands Inc. has named former Dunkin' Brands CFO Kate Jaspon as the Atlanta-based QSR company's CFO, following the retirement of David Pipes. Jaspon…
read nowJune 15, 2021
In an effort to help restaurant operators handle labor shortages while filling increased offsite orders as well as a resurgence of on-site diners, US Foods has…
read nowJune 9, 2021
Hardee's and Carl's Jr. parent company, CKE Restaurants Holdings Inc., has named former Domino's franchise development executive, Matthew Walls, as its first…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
You know how you can be searching for your sunglasses, only to find they were on your head the whole time? On June 22 a free webinar will show participants how…
read nowJune 7, 2021
Qdoba has named Jim Sullivan, a former CKE Restaurant Holdings exec, as chief development officer to lead market planning, site selection, real estate…
read nowIrritability. Impatience. Super-sensitivity. All are signs your employee might be experiencing on-the-job burnout. Here's why restaurant leaders should not…
read nowJune 3, 2021
Former's Moe's Southwest Grill operations executive Jon Gilliam has been named CEO at Yoshinoya Japanese Kitchen U.S., as the brand prepares for rapid growth…
read nowMay 27, 2021
Like most restaurant brands, Lee's Famous Recipe Chicken can't always find enough workers. With its drive-thru business thriving due to the pandemic, the…
read nowMay 25, 2021
Bojangles has named a former McDonald's executive as chief development officer, while promoting its current franchise development lead to chief growth officer…
read nowMay 21, 2021
San Diego-based Jack in the Box Inc. has named a former communications executive at Domino's as its vice president of investor relations, effective June 7.
read nowMay 20, 2021
As McDonald's workers in 14 cities went out on strike Wednesday to demand a $15 minimum wage, the brand's corporate office is launching an initiative to…
read nowAlthough many QSRs have reported that drive-thru traffic is now making up 80% of business thanks to the pandemic, unemployment packages have made it…
Presented by FastCasual.com
watch nowMay 18, 2021
Former Mooyah Burgers President Tony Darden has been named COO and senior vice president at Jack in the Box Inc., and brings more than 25 years experience in…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In this second of a two-part series on the restaurant industry labor crisis, restaurateurs and industry experts pinpoint the answers all feel are urgently…
read now