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Staffing News & Media

Taco John's hires new CMO

May 1, 2020

Taco John's, a QSR with more than 400 locations in 22 states, has selected Barry Westrum to serve as chief marketing officer effective May 4, according to a…

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KFC launches $500K Grocery Assistance Fund for employees

April 29, 2020

Kentucky Fried Chicken said today its franchisees and foundation have created a Grocery Assistance Fund that will provide in $500,000 worth of groceries to…

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McDonald's owner/operator relays lessons learned from pandemic

by S.A. Whitehead — Food Editor, Net World Media Group

The rigors of business in a pandemic-ridden world have given restaurateurs a run for their money. But there have also been invaluable lessons learned through…

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Detroit Metro Popeyes Group thanks workers with $5 an hour pay bonus

April 27, 2020

A Detroit Popeyes franchise group is putting an extra $5 an hour into the pay of employees at the group's 20 locations of the QSR in the Motor City. The…

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COVID-19 liability protection for restaurateurs + Edible Brands' new QSR

by S.A. Whitehead — Food Editor, Net World Media Group

Is your brand making the moves now to prevent COVID-19-related liability claims later? Today's podcast features two Messner Reeves LLP attorneys' expert…

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McDonald's faces 2nd sexual harassment class action

April 14, 2020

Two women employed at a McDonald's corporate-owned location in Florida filed a federal sexual harassment lawsuit in Chicago this week against the quick-service…

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Frontline QSR, pizza workers walk out over COVID-19 fears

April 9, 2020

Today in California, workers at 30 different QSRs will stage a walk-out in an effort to force management at those stores to provide more safety protection…

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McDonald's top execs to cut salaries as March sales drop 22%

by S.A. Whitehead — Food Editor, Net World Media Group

McDonald's executives are slashing salaries amid a sharp drop in same-store sales due to the COVID-19 pandemic.

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6 QSR business-boosting online options

by Peter Ruchti

Your website can be your QSR's best friend as the days of restrictions from the pandemic roll on. Here are 6 ways some of our company's restaurant clients are…

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Nathan's Famous does a tech makeover, sees impressive test results

April 7, 2020

Nathan's Famous, Inc. has more than 100 years of tradition behind it, but that hasn't stopped the brand from overhauling its technology from top to bottom. The…

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To AI or not to AI: Researcher says proceed with caution

Research just published by a Rensselaer Polytechnic Institute professor indicates that AI may not always serve restaurant brands well, depending on their…

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Wendy's raises pay for company-owned store hourly workers 10% for 5 weeks

April 2, 2020

Wendy's CEO Todd Penegor announced in a blogpost that the company will increase hourly earnings for restaurant employees at company-owned locations. That means…

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McDonald's begins shifts with employee health checks

April 2, 2020

McDonald's and its franchisees are stepping up business action to ensure employees "are feeling their best at the beginning of each shift," a news release…

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7 ways the CARES Act could hurt restaurants

by S.A. Whitehead — Food Editor, Net World Media Group

The National Restaurant Association this week sent letters to leaders at the U.S. Treasury and Small Business Administration asking for clarification — and in…

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Yum Brands CEO relinquishes salary to fund GM bonuses, employee aid fund

March 31, 2020

The CEO of Louisville-based QSR and pizza brand parent, Yum Brands, is contributing his salary for the remainder of the year to fund one-time $1,000 bonuses…

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Michigan's Halo Burger closes temporarily, starts employee fund

March 30, 2020

Michigan regional QSR,  Halo Burger, announced they will give 25% of all gift card sales to a fund for employee support during the pandemic called the Halo…

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COVID-19 blindsided restaurateurs right from start, Ohio poll shows

by S.A. Whitehead — Food Editor, Net World Media Group

As early as March 8, as COVID-19 restrictions in the U.S. were just beginning, Ohio restaurateurs were hit with a sucker punch that knocked sales down 20…

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The Big Shift: Transition to 'delivery only' tough, but potentially lifesaving

by S.A. Whitehead — Food Editor, Net World Media Group

The pandemic that has now got the U.S. restaurant industry in a stranglehold is forcing many brands to delivery-only operations, which not only is requiring…

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Restaurant workers group fights for mandated paid sick leave

March 18, 2020

Major restaurant chain executives have had time to talk with President Donald Trump, but many frontline workers in those chains still believe their voices are…

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McDonald's, Wendy's CEOs outline brands' pandemic responses

March 17, 2020

McDonald's and Wendy's have released CEO statements around each brand's response to the COVID-19 pandemic, including closing in-store dining at McDonald's…

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