March 17, 2020
McDonald's has named former Boeing Company Senior Vice President of Human Resources Heidi Capozzi as its new global chief people officer, according to a press…
read nowMarch 17, 2020
Dunkin' has announced its measures related to the pandemic and its related mandates nationwide. Dunkin' CEO Dave Hoffmann said in a statement Monday that its…
read nowMarch 11, 2020
The gig worker staffing app Instawork said today it has partnered with web-based employee scheduling software provider StaffMate Online to help restaurants…
read nowMarch 10, 2020
Restaurant software platform 7shifts is launching a platform called 7tasks that lets restaurant managers create and delegate task lists for workers that also…
read nowMarch 5, 2020
There's a new player in the robotic kitchen market and it not only has a lot of hefty flexible arms, but just got a nice hunk of cash according to its maker…
read nowMarch 4, 2020
Yum! Brands has acquired a leadership development program company called Heartstyles that the multi-restaurant brand organization said it will employ to…
read nowFebruary 27, 2020
The National Restaurant Association projected 4% restaurant industry sales growth this year across service categories to a total national of a record $89…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
A digital marketing expert speaking at the Mid-America Restaurant Expo this week said many restaurant brands have voids in their social media marketing…
read nowFebruary 26, 2020
Toledo-based mystery shopper company IntelliShop said today it has created a brand standards and compliance division to tackle three franchise/chain brand…
read nowby Syd Bishop — Content Specialist, QSR Automations
Dark kitchens — a.k.a. virtual, ghost or cloud kitchens — are becoming the new little darling of the restaurant industry. Here are some guidelines on how to…
read nowFebruary 19, 2020
Digital workplace solutions provider WorkJam is acquiring Forge, an on-demand staffing platform, according to a press release. The move will help WorkJam…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Wendy's has changed its child labor practices following a investigation by the Massachusetts attorney general.
read nowFebruary 7, 2020
Same-store restaurant sales increased 2.3% in January, the best growth in over four years, and it was all due to mild weather conditions and historic warm…
read nowFebruary 6, 2020
Subway said it is letting 300 corporate employees go as the brand moves to simplify operations, Subway Senior Director of Public Relations Alan Marcus told…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
No, the coronavirus is not a major health threat in the U.S. at this time. But the fact is, that could quickly change, and there are some very real…
read nowLabor can make or break a restaurant, being the one variable that exists in all facets of a restaurant’s core functionality and a top concern among managers…
download nowFebruary 4, 2020
JuiceLand said today it has deployed food and labor management technology across its 34 stores in an effort to get a better understanding of purchasing and…
read nowFebruary 4, 2020
Dunkin' and Baskin-Robbins' parent, Dunkin' Brands, got a perfect score in this year's Corporate Equality Index from the Human Rights Campaign Foundation…
read nowJanuary 31, 2020
In what McDonald's calls its "global town halls," the brand's President and CEO Chris Kempczinski Thursday keyed in on the feedback received from a system-wide…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Dillas Quesadillas founder, Kyle Gordon, comes off as the kind of laid-back guy you'd have a beer with. But don't let looks deceive:This one-time college kid…
listen now