Single-serve coffee generates readers' interest in 2012

by Alicia Kelso — Editor, QSRWeb.com

QSR segment was busy this year with menu rollouts and creative marketing campaigns.

Dessert destinations: An opportunity for fast casual or only QSRs?

Fast casuals should do what they do best to conquer the dessert market — customize.

7-Eleven adds fresh food, aims at QSR segment

December 28, 2012

C-stores have been stepping up their foodservice offerings in recent years, increasing the competitive pressure on the quick-service segment in particular. And…

Research group names food waste consciousness as top 2013 trend

December 27, 2012

The Values Institute at DGWB, a social science research group, has released its second annual forecast of health-related trends that consumers are expected…

Commentary: Visual content tops 2013 restaurant marketing trends

Cause marketing is also a major focus for brand differentiation, as customers seek out establishments that help the community.

Chinese consumers warming up to coffee trend

December 21, 2012

New research from Mintel unveils an increase in café culture in the China market, which has provided an impetus for coffee retails to plan expansions there.

Fiscal Cliff stagnation holding back pace of franchise growth

by Alicia Kelso — Editor, QSRWeb.com

According to a franchise business leader survey, 31 percent of franchisees and 20 percent of franchisors plan to cut jobs to get under the Affordable Care…

Commentary: Rising consumer interest in food makes 2013 look prosperous

December 20, 2012

People will find ways to discuss, experiment and dabble in the world of food, no matter what their financial situation.

China's restaurant visits up by double digits in Q3

December 20, 2012

The NPD Group just released its third quarter global restaurant industry report, which reflects each's geography's economy. For example, during Q3, China…

Experts weigh in on emerging restaurant trends

by Alicia Kelso — Editor, QSRWeb.com

Look for visual marketing plans, mobile engagement and daypart expansion in the New Year.

Restaurant brands rank high on Entrepreneur's 2013 franchise list

by Alicia Kelso — Editor, QSRWeb.com

The results of this year's list show that franchising is on the upswing after several tough years.

Dinner daypart traffic down across restaurant segments

December 18, 2012

A promising start to 2012 for U.S. restaurant traffic was followed by slow spring and summer quarters. The result is a lackluster, yet stable industry…

Cheers: NRA, Technomic partner to share latest trends in alcohol

December 18, 2012

The National Restaurant Association has partnered with Technomic to provide restaurant operators with information about how they can add adult beverages to…

Quick-service brands score high for value perception

December 18, 2012

A new study from HuffPost Food and YouGov BrandIndex showcases consumers' perception of American restaurant chains (130 brands were included). The polling data…

Survey: CFOs expect growth, technology investments in 2013

December 17, 2012

A majority of the 200 U.S.-based chief financial officers and senior finance executives surveyed said they plan to invest in their companies to drive growth in…

Burger King tops Google's 2012 food delivery searches

December 14, 2012

Google released its 2012 Zeitgeist list earlier this week, highlighting the top searches in different categories and countries around the world.

What to expect in the quick-service segment in 2013

by Alicia Kelso — Editor, QSRWeb.com

Mobile initiatives will pick up in the New Year, and so will competition from other segments.

Restaurant workers' wage protests spread to Chicago

by Alicia Kelso — Editor, QSRWeb.com

December 13, 2012

After hundreds of New York City quick-service workers walked out of their jobs two weeks ago in protest of low wages, a large crowd is expected to do the same…

Quick-service catering services projected for significant growth

December 13, 2012

A recent report from marketing research firm Technomic projects large gains in the social catering space for limited-service restaurants. Consumers' use of…

Top 2012 (non-menu) stories for the QSR segment

by Alicia Kelso — Editor, QSRWeb.com

Intensified competition has been driven by comprehensive rebranding efforts.