Case Study: Kiosk Upgrades Fast-Forward the Fun at Dave & Busters

The Dave & Buster’s team tested the waters by upgrading a pilot store’s legacy order-and-payment hardware and software with modern, intuitive, 32” kiosks.

Presented by DIEBOLD NIXDORF INC.

Quiznos Sub (Grupo QZCR) + SynergySuite Case Study

Grupo QZCR, a franchise group with Costa Rican Quiznos Sub locations, implemented SynergySuite as its back-of-house platform, leading to a 4% reduction in…

Presented by SynergySuite

Costa Vida + SynergySuite Case Study

Costa Vida, a fresh Mexican concept, implemented SynergySuite as its back-of-house platform, leading to $400/week/location reduction in labor costs and 2…

Presented by SynergySuite

Case Study: Bloomin' Brands

International Casual Dining Company Drives Enterprise-Wide Facilities Management Excellence Across 1,200+ Locations.

From Out-of-Date Online Ordering & POS System to Fully Integrated Digital Engine

Fast casual UNO Pizza embarked on a full-scale digital relaunch and saw an opportunity in early 2020 to upgrade their legacy online ordering system to unlock…

Wings Pizza n Things Manages High-Volume Sales, Has a Reliable Total Solution with Paradise POS

When sports fans in Temple, Texas, want to enjoy great food while watching the game, they head for Wings Pizza n Things. Voted the best wings in central Texas…

Presented by Star Micronics America

Luke’s Lobster Case Study

With over twenty-seven locations and growing, Luke’s Lobster is expanding in footprint and geography.

Presented by Qu

Brown Bag Seafood Co. Case Study

With ambitious plans for the future, Brown Bag Seafood Co. is taking a systems and data-driven approach to growth.

Presented by Qu

Heine Brothers' Case Study

Heine Brothers’ Uses Qu's Technology to Stay Competitive

Presented by Qu

Squadle and Triton Partnership Provides Easy Access to Essential Data for Restaurants

Retail and restaurant managers will see clear benefits to the simplification of data access.

Presented by Triton

Electronic Loyalty Program Boosts Sales

A Dallas sub shop is allowing customers the opportunity to participate in a new loyalty program that tracks purchases and redeems rewards using their own…

The Benefits of Facebook for Online Ordering at Restaurants

Social media helps operators increase speed and accuracy for takeout orders.

POS Video Cameras Help Improve Restaurant Service

Miami Management used video cameras at the point of sale to improve accuracy and speed up drive-thru times.

Digital Menu Boards Give a Boost to McAlister's Deli

Displays help speed orders, enable quick board changes and enhance the brand.

Garlic Jim's Famous Gourmet Pizza Increases Online Sales with eThor.com

A northwestern gourmet pizza delivery company needed to build an online presence and eThor.com offered a solution.

Culver's Improves Security and Customer Service

Culver Franchising System wanted to help franchise owners implement more stringent network security measures, easily maintain PCI compliance and offer secure…

One QSR Ensures PCI Compliance and Enhances Security

Taco John’s needed a PCI compliant security solution that wouldn’t require managers to have technical expertise but would ensure credit and debit cards could…

PCI Compliance Made Easy for Restaurants Accepting Credit Cards

WendCentral Corp., the largest Wendy's franchise in the United States, needed to ensure PCI DSS compliance when it began accepting credit card transactions. It…

Digital Software Helps Airport Franchisee Enhance Customer Service

In a busy airport, travelers want a convenient dining experience. JMJ-LLC, a Wendy's franchisee, teamed with WAND Corporation to install a state-of-the-art POS…

Fast Food Chain Maintains Training Excellence with Online Tests

Maintaining consistency of quality and service within a chain of fast food restaurants takes constant vigilance. Restaurant managers need to understand food…