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Equipment & Supplies News & Media

Packaging company introduces recyclable thermal to-go cups

September 23, 2013

Berry Plastics Group Inc. has introduced Versalite, a fully recyclable thermal management packaging solution. The company is launching the #5 plastic…

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KFC sets LEED certification standard in China

September 20, 2013

A KFC restaurant in Xuan Wu Men, China, has been awarded a LEED Gold Certification, marking the brand’s third certification in the market. According to a press…

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ThermoWorks launches cooking alarm for loud kitchens

September 17, 2013

The new ChefAlarm from ThermoWorks delivers cooking alarms with continuous Min/Max display, a high alarm that sounds when food reaches the predetermined…

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US Foods rolls out fall product line

September 13, 2013

US Foods has introduced its latest product line, featuring more than 25 chef-inspired items that can translate onto restaurant menus.

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Burger King franchisee's new solution conserves 15 percent of oil

September 12, 2013

TEAM Schostak Family Restaurants, a Michigan-based Burger King and Applebee's franchisee, recently installed the RTI closed-loop oil management system into its…

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Former McDonald's director joins chain's supply group

September 12, 2013

Michael Irgang, former senior director at McDonald's, has been named vice president and chief accounting officer of OSI Group, a key supplier for the chain.

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Applications now accepted for 2014 Kitchen Innovation Awards

September 12, 2013

The National Restaurant Association is now accepting applications for the Kitchen Innovations Awards for 2014. Now celebrating its 10-year anniversary, the…

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Ecolab's launches 'Super Contact Cleaner '

September 6, 2013

Ecolab has created a super contact cleaner for the limited-service industry that clings to vertical and inverted surfaces for faster and easier removal of…

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Smithfield introduces cook-in-bag pulled pork product

September 5, 2013

Smithfield Foodservice has introduced a new Cook-in-Bag Smoked Pork Butt for restaurant operators who want to serve a pulled pork product without adding extra…

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SCA's Tork launches No Kid Hungry promotion

September 5, 2013

Numerous restaurant chains have added promotions for Share Our Strength's No Kid Hungry campaign, which runs through September. SCA's Tork Brand is also…

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Technomic VP: Wings will drive consumers to McDonald's

August 28, 2013

Technomic Vice President David Henkes spoke to Bloomberg Tuesday about McDonald's impending chicken wings launch, set for September.

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US Foods names 'Next Top Product' semifinalists

August 27, 2013

Fifty-four chefs from across the country have begun competing for a spot in the final round of the 2nd Annual US Foods Next Top Product contest.

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Analysts report above-average meat and dairy prices

August 23, 2013

Analysts with Great American Group Inc. have reported that pricing for meats and dairy products remains higher than average. The trend reflects the continued…

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Merchandising company earns Subway's customer service award

August 21, 2013

Full-service merchandising company, Pro Pacific Uniforms, was presented with Subway restaurant chain's Excellence in Customer Service Award. The award, which…

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Keep Your Restaurant Running When Your Network Goes Down

With restaurant operators increasingly dependent on the Internet to run their businesses, having a way to cope with network outages is critical.

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Arby's focus turns to operational efficiencies

by Alicia Kelso — Editor, QSRWeb.com

The company's SVP of Operations said value is on trend and Arby's will embrace this with a new Snack and Save Menu rolling out in the fall.

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Foodservice equipment company enhances website

August 16, 2013

Taylor Company, a provider of foodservice equipment, has introduced Taylor-Company.com, a new website designed to educate customers about the company's…

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McDonald's distributor opens new facility to meet Midwest demand

August 16, 2013

Golden State Foods (GSF), a worldwide distributor and food processor, officially opened its doors at its new distribution facility in Whitewater, Wis.…

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Food manufactures expected to increase use of sensors

August 16, 2013

Sensors already have a wide range of applications in the food and beverage industry, including the promotion of more efficient and environmentally sustainable…

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Pork industry braces for all-time high prices

August 9, 2013

The cost of bacon is on the rise, and the high prices are expected by many analysts to hit the foodservice industry sooner than later.

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