CONTINUE TO SITE »
or wait 15 seconds

Food Safety News & Media

Tim Hortons Café & Bake Shop introduces gluten-free item

July 10, 2013

Starting July 15, Tim Hortons Cafe & Bake Shop will be offering a new gluten-free Coconut Macaroon that is certified by the Gluten-Free Certification…

read now
Quiznos adds interactive allergy menu tool to website

July 10, 2013

In an effort to make it easier for customers with food allergies and restrictions to eat at its restaurants, Quiznos has added an "Interactive Allergy Menu…

read now
True Drinks plans to target QSRs with kids' water product

June 28, 2013

Earlier this week, True Drinks' CEO Lance Leonard sent a letter to shareholders updating the company's progress with its AquaBall Naturally Flavored Water…

read now
Food manufacturers combine to provide allergy- and gluten-free seafood

June 26, 2013

Slade Gorton, a provider of premium seafood through foodservice and retail channels, and Elevation Brands, a provider of all-natural, allergy-friendly and…

read now
Dunkin' Donuts ready to introduce gluten-free pastries systemwide

June 20, 2013

In what Bloomberg is calling a "fast food first," Dunkin' Donuts is ready to roll out gluten-free doughnuts and muffins across the U.S. system later this year.

read now
Heartland Systems' SmartLink unveils Food Safety Monitoring platform

Heartland Payments' SmartLink unveiled a new food safety monitoring system at the National Restaurant Association Show last month. The system monitors cooler…

watch now
Unilever, Culinary Institute of America unite to make meals healthier

June 11, 2013

Unilever Food Solutions hopes to help chefs make 200 million meals healthier, tastier and more enjoyable every day by 2020. In North America, the goal is to…

read now
Yum! Brands social responsibility report focuses on nutrition, sustainability

by Alicia Kelso — Editor, QSRWeb.com

The company is currently working to synchronize its animal welfare program and policies throughout all of its global markets.

read now
Time for restaurants to 'Get REAL'

by Cherryh Cansler — Publisher, FastCasual.com

REAL, which stands for Responsible Epicurean and Agricultural Leadership, uses a flexible points-based system similar to LEED to recognize restaurants that…

read now
Is China's bird flu crisis a big concern for international QSRs?

April 9, 2013

Still reeling from the effects of a poultry supply chain crisis in China earlier this year, Yum! Brands now faces even more tumult from an avian flu outbreak…

read now
Subway appoints VP of operations, director of product safety

April 9, 2013

The Subway restaurant chain announced that Suzanne Greco, vice president of Research and Development, is now also vice president of Operations, while veteran…

read now
MenuTrinfo founder wins entrepreneur award

April 5, 2013

Betsy Craig, founder and president of Fort Collins, Colo.-based MenuTrinfo, was named the 2013 Emerging Entrepreneur of Northern Colorado at the 14th annual…

read now
Mean Green Cleaner gets 'meaner'

March 29, 2013

Mean Green Industrial Strength Cleaner & Degreaser has doubled the amount of Chelating Agent in its formula, a blend of biodegradable detergents, just time…

read now
McDonald's guestworkers claim food safety and wage violations

March 6, 2013

A McDonald's franchisee with units in Harrisburg, Lemoyne and Camp Hill, Pa., has been accused of labor abuse and exploitation by international student…

read now
Gluten-free requests reach new high

March 6, 2013

In January, about one-third of U.S. adults said they wanted to cut down on gluten or avoid gluten in their diet all together, marking the highest percentage…

read now
NFSSC taps industry veteran Joe LaRocca to speak in Vegas

February 13, 2013

Joseph LaRocca, founder and president of RetaiL-Partners, is speaking at The National Food Service Security Council's 34th Annual Conference Aug. 4-7 in Las…

read now
Yum! Brands: 'We underestimated China chicken supply investigation'

by Alicia Kelso — Editor, QSRWeb.com

Taco Bell, Pizza Hut and KFC's U.S. sales all finished the year on an upswing; Taco Bell will launch Ranch Doritos Locos Tacos in March.

read now
Burger King dropped-supplier investigation confirms horse meat presence

February 1, 2013

Burger King announced that its investigation of former supplier Silvercrest Foods has been concluded. The company dropped the supplier earlier this month after…

read now
Canadian KFC and Taco Bell restaurants linked to e. coli outbreak

January 14, 2013

The Public Health Agency of Canada has issued a public health notice regarding illnesses in the Maritimes and Ontario stemming from an E. coli outbreak. The E.

read now
Boston, Florida Dunkin' Donuts testing gluten-free donuts

December 31, 2012

Dunkin' Donuts is testing a gluten-free donut product in its Boston and South Florida markets, according to investorplace.com, which reported that the chain is…

read now

Showing 321 - 340 of 450



©2026 Connect Media, All rights reserved.
b'S2-NEW'