by S.A. Whitehead — Food Editor, Net World Media Group
Cinnabon's poorly received social media post about Carrie Fisher, upon her death this week, has restaurant leaders talking about how best to prevent such…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Cinnabon is struggling today with a problem that haunts just about every restaurateur in the digital age after the company's social media managers posted what…
read nowDecember 28, 2016
All around the fast food universe, chains are preparing to be reborn as newer, better versions of themselves when the new year starts at midnight Saturday.
read nowby Dustin Minton — National Restaurant Practice Co-Leader, BDO USA, LLP
For many restaurants, the holiday season bustles with promotions, parties and gift card sales. But amid the season's cheer, restaurants must account for these…
read nowDecember 21, 2016
Church's Chicken is bringing back honey-butter biscuit tenders as a LTO to kick off the new year, beginning on Monday, Jan. 2, according to a news release.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Experts weigh in on the eight lessons they learned in 2016 about the fine art of running a restaurant.
read nowDecember 21, 2016
KFC in Portland, Oregon, is taking the whole idea of the pop-up store to its most literal conclusion today when the chain "pops up" what is expected to be the…
read nowDecember 21, 2016
Burger King is offering a little wallet relief for the holiday, by featuring a $3.99 Whopper Jr. Meal Deal, according to a news release. The LTO includes a…
read nowRestaurant chains often struggle with the technology decision-making process, but experience is clear on what works and what does not. Following are five best…
read nowJason Valentine, VP of Operations of Cousins Subs, chats about cultivating franchise relationships, employee engagement, the brand's new look and food safety…
watch nowDecember 16, 2016
Research from Winterberry Group found that guest data plays a key role in the way restaurants handle challenges, including increased competition, declining…
read nowDecember 16, 2016
Dippin' Dots and its sister brand, Doc Popcorn, just adjourned the first co-branded annual franchisee conference for the two concepts, in Las Vegas, according…
read nowDecember 15, 2016
A new Captain D's unit has opened in Myrtle Beach with franchisees, Scottie Smith and Robert Brooks at the helm, according to a press release. Smith…
read nowDecember 14, 2016
A cheap, tablet-based POS system for small restaurants is now available from MicroSale POS Systems, according to a press release. It comes with an…
read nowDecember 14, 2016
A Milwaukee, Wisconsin, man scored big in Cousins Subs' Bucky's Bash sweepstakes, as part of the Wisconsin-based brand's dedication and support for University…
read nowDecember 12, 2016
Captain D's is reintroducing its Captain's D-Lites menu with a number of under-500 calorie offerings, such as the wild Alaskan salmon and the blackend tilapia.
read nowDecember 12, 2016
Citrus-marinated chicken cooked over an open flame grill debuted in Grand Prairie, Texas for the first time, thanks to El Pollo Loco's newest location…
read nowBy Mike Lukianoff, Chief Analytics Officer/Fishbowl
read nowDecember 8, 2016
White Castle is setting itself up this Sunday as Santa Central. From 11 a.m. to 2 p.m. at locations nationwide, Santa will stop in for the fifth straight year…
read nowDecember 7, 2016
Arby's returned to its roots today in Youngstown, Ohio, reopening across the street from the chain's first location, a 10-seat drive-in unit opened in 1964, by…
read now