Heidi Klum promotes CKE's new Jim Beam Bourbon Burger

March 19, 2013

Carl's Jr. and Hardee's restaurants have introduced the new Jim Beam Bourbon Burger.

Burger King launches another wave of menu items

The chain is now offering turkey burgers for the first time ever.

Burger King offers introductory deal on lattés

March 18, 2013

Burger King Worldwide Inc. is offering guests the chance to try its new coffeehouse lattés from Seattle's Best Coffee for $1 today through March 24.

Burger King Canada adds Chipotle to the menu

March 18, 2013

Burger King Worldwide Inc. announced a further menu expansion in Canada with the addition of a Chipotle line-up and new Donut Bites. The new items will be…

Easter-themed donuts back at Tim Hortons

March 18, 2013

Tim Hortons Cafe & Bake Shop's Easter Egg Donut is now available for a limited time at any U.S. location.

Three ways to get your customers out of an ordering rut

Because competition has intensified, pushing guests to experience the full extent of your menu is critical to long-term success.

How to get spring breakers into your restaurant

Ask local hotel owners to give your menu/promotional mailer to each guest upon check in and offer to cross-promote their hotel at your establishment.

Rita's donates $10K to Stuttering Foundation on behalf of American Idol finalist

March 15, 2013

On behalf of Rita's employee and top 10 American Idol finalist Lazaro Arbos, Rita's Italian Ice has donated $10,000 to the Stuttering Foundation.

Bojangles' taps local store marketing coordinator

March 15, 2013

Bojangles' has hired Tammy Kravitz as local store marketing coordinator. She will work to build brand awareness through local store initiatives and community…

Cinnabon adds Oreo mint-flavored drink

March 14, 2013

Just in time for St. Patrick's Day, Cinnabon Inc. has introduced a new minty treat — the Oreo Mint Chillatta. The new specialty beverage is available now at…

Yum! Brands CEO: Innovation and value necessary for today's economy

by Alicia Kelso — Editor, QSRWeb.com

Novak says the two biggest risks in the food business today are food safety and social media.

Wendy's continues to support coffee program despite breakfast pullback

by Alicia Kelso — Editor, QSRWeb.com

CFO says QSR space is more competitive than ever this year.

Tim Hortons upgrades its bacon

March 13, 2013

Tim Hortons Cafe & Bake Shop is now offering new Thick Cut Hickory Smoked Bacon, available on any breakfast or lunch sandwich.

KFC adds gravy to dipping sauce lineup

March 13, 2013

KFC has added its signature gravy to the lineup of dipping sauces for its Original Recipe Bites introduced in the summer.

Dunkin' CFO: Beverages are the 'holy grail' of profitability

by Alicia Kelso — Editor, QSRWeb.com

Company is currently working on a mobile loyalty program to launch this year.

QSRs add direct customer feedback tool

March 12, 2013

DTT has introduced a new customer feedback tool, SCREAM, that is accessible through DTT's enterprise portal, MyDTT. The new took allows restaurant operators to…

El Pollo Loco expands Tostada Salad line

March 12, 2013

El Pollo Loco has introduced its Tostada Salad line with the introduction of the new citrus mango tostada salad. Available for a limited time only, the new…

Soft economy drives more need for loyalty marketing

March 12, 2013

As the economy continues a slow recovery and brand competition heightens, loyalty marketing has become more important than ever. According to market research…

Burger King SVP Finance: Focus now is on consumer experience

by Alicia Kelso — Editor, QSRWeb.com

The company has added restaurant coaches who grade speed of service, staff friendliness, cleanliness and more.

Commentary: McDonald's Fish McBites fail to hook consumers

Recent sales performances have shown that customers are now looking for something more than just inexpensive food.