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Menu Trends News & Media

Leading universities meet boba demand on campus with Botrista beverage platform

With some colleges launching boba programs in as little as two weeks, students are sharing positive feedback on trendy new drink options being offered on…

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Lenny's Subs Celebrates Lenny's Day with Exciting New Beverage Lineup in Partnership with Botrista

Enjoy vibrant new drinks and support your local neighborhood on October 25th!

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Wonder, Botrista on Bridging Innovation and Growth at the Fast Casual Executive Summit

For restaurant executives and suppliers, this summit offers a unique opportunity to gain firsthand knowledge from industry trailblazers. The shared wisdom of…

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Future-proofed multi-cultural beverage concepts expand across higher-ed campuses

Increased globalization of food culture is transforming campus dining. College, universities and their food service partners are launching specialty drink…

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Modern Market Eatery president talks brand excellence, ethos

Modern Market Eatery president and co-founder Rob McColgan talks to podcast host Mandy Detwiler about where the company has been and its future in the fast…

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Washington gets a big drinks upgrade with L&L Hawaiian BBQ, Botrista Partnership

A Tumwater-based L&L Hawaiian Barbecue franchise is fast becoming a destination experience following the addition of new premium, on-menu beverages. Among the…

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Registration still open for Pizza Leadership Virtual Summit

July 26, 2024

Wednesday marks the 3rd annual Pizza Leadership Virtual Summit, and there's still time to register. Qualified pizza executives and pizzeria owners can register…

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Del Taco's value menu includes 15 items at $2 or under

July 15, 2024

Del Taco is entering the value chat with its Del's Real Deal$ Menu. The menu has 15 items available at $2 and under and features tacos, burritos, nachos…

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Sonic enters value game with $1.99 menu

July 2, 2024

Sonic is entering the value game with a $1.99 menu featuring new menu items as well as some fan favorites.

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Digital Drive-Thru Menu Boards: Taking Your QSR to the Next Level

In the world of quick-service restaurants (QSRs), businesses are constantly trying to revolutionize dining and provide their customers with the most seamless…

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Chef-driven menu makes Willow Street Pizza stand out

by Mandy Wolf Detwiler — Editor, Connect Media

Pizzeria menus can range from small and tidy to large and complex, but they've all got one thing behind them: research and development.

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#QSRNEXT | November 8, 2023

Designed with busy schedules in mind, the 30-minute, back-to-back sessions will feature execs in the trenches, who will offer powerful insights on technology…

Presented by QSRweb.com

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Subway partners with Auntie Anne's, Cinnabon on Sidekicks menu

January 18, 2024

Subway will debut its Sidekicks menu, three footlong snacks available nationwide Jan. 22, according to a press release.

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Experts make predictions for restaurant operations in 2024

by Mandy Wolf Detwiler — Editor, Connect Media

Restaurant brands and industry experts weigh in on trends expected for the new year.

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Popeyes adds wings to permanent menu

November 27, 2023

Popeyes has added wings to its permanent menu, according to a press release.

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WOWorks, Craveworthy Brands, Cousins Maine Lobster execs talk menu optimization, strategy

by Mandy Wolf Detwiler — Editor, Connect Media

Adam Terranova, senior director of growth for WOWorks, Jeremy Theisen, chief growth and development officer at Craveworthy Brands and Annie Tselikis, director…

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How restaurant owners can ease the pressure of inflation

Restaurant owners are facing dramatic increases in operating costs. Fortunately, there are ways they can fight back.

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#QSRNext Keynote: Unlocking the secrets of menu innovation with Frisch's CEO

by Mandy Wolf Detwiler — Editor, Connect Media

James Walker, CEO of Frisch's, will give the keynote address on menu innovation at the #QSRNext half-day event for restaurant executives on Nov. 8 at 10 a.m.

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How to make, sell creative pizzas in modern industry

by Mandy Wolf Detwiler — Editor, Connect Media

In this episode of the Pizza Marketplace Podcast, Pizza Marketplace editor Mandy Wolf Detwiler catches up with Andrew Scudera Jr., owner of The Original…

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