QSRs face headwinds, but Taco John's finds its flavor formula

by Mandy Wolf Detwiler — Editor, Connect Media

Taco John's is innovating its menu under the leadership of corporate chef Brad Bergaus to attract new consumers while re-imagining classic dishes with a focus…

Church's Texas Chicken enters value meals game with rapper Harry Mack

April 29, 2025

Church's Texas Chicken has launched its value menu, dubbed Real Deals. Real Deals gives guests the freedom to mix and match two fan-favorite items starting at…

Campuses Turn to Automation to Improve Student Life

Dining leaders are turning to platforms like Botrista to cut costs, ease labor demands, and keep up with Gen Z’s thirst for trending drinks like boba. The…

Upgrade your drink menu without the hassle

Learn how top brands like Jollibee and Yoshinoya elevate their drink menus with Botrista. Join Jarrett Whitlow and Briana Jurado as they share tips on flavors…

Jollibee Partners with Botrista to Launch Signature Sips Nationwide

Jollibee has partnered with Botrista to launch the new Signature Sips menu nationwide, bringing premium, craft beverages to its U.S. locations. Powered by…

McDonald's launches McValue platform

January 7, 2025

McDonald's has launched its McValue menu featuring savings all day, every day, according to a press release.

Pizza Brands to Watch in 2025

Despite the dominance of the legacy brands, independent pizzerias continue to thrive, offering unique flavors and local flair. To recognize these innovative…

Presented by PizzaMarketplace.com

Trends Study: Limited Time Offers on Drinks Transform Campus Dining into Student Satisfaction Powerhouse

Recent campus dining trends reports show that beverage LTOs are empowering student satisfaction, on-campus engagement and the development of strong campus…

Leading universities meet boba demand on campus with Botrista beverage platform

With some colleges launching boba programs in as little as two weeks, students are sharing positive feedback on trendy new drink options being offered on…

Lenny's Subs Celebrates Lenny's Day with Exciting New Beverage Lineup in Partnership with Botrista

Enjoy vibrant new drinks and support your local neighborhood on October 25th!

Wonder, Botrista on Bridging Innovation and Growth at the Fast Casual Executive Summit

For restaurant executives and suppliers, this summit offers a unique opportunity to gain firsthand knowledge from industry trailblazers. The shared wisdom of…

Future-proofed multi-cultural beverage concepts expand across higher-ed campuses

Increased globalization of food culture is transforming campus dining. College, universities and their food service partners are launching specialty drink…

Modern Market Eatery president talks brand excellence, ethos

Modern Market Eatery president and co-founder Rob McColgan talks to podcast host Mandy Detwiler about where the company has been and its future in the fast…

Washington gets a big drinks upgrade with L&L Hawaiian BBQ, Botrista Partnership

A Tumwater-based L&L Hawaiian Barbecue franchise is fast becoming a destination experience following the addition of new premium, on-menu beverages. Among the…

Registration still open for Pizza Leadership Virtual Summit

July 26, 2024

Wednesday marks the 3rd annual Pizza Leadership Virtual Summit, and there's still time to register. Qualified pizza executives and pizzeria owners can register…

Pokeworks Rolls Out Boba Teas, Smoothies, and a Hawaiian Dream Vacation in Partnership with Botrista

Experience exotic flavors and enter to win a dream vacation to Hawaii

Del Taco's value menu includes 15 items at $2 or under

July 15, 2024

Del Taco is entering the value chat with its Del's Real Deal$ Menu. The menu has 15 items available at $2 and under and features tacos, burritos, nachos…

Sonic enters value game with $1.99 menu

July 2, 2024

Sonic is entering the value game with a $1.99 menu featuring new menu items as well as some fan favorites.

Digital Drive-Thru Menu Boards: Taking Your QSR to the Next Level

In the world of quick-service restaurants (QSRs), businesses are constantly trying to revolutionize dining and provide their customers with the most seamless…

Chef-driven menu makes Willow Street Pizza stand out

by Mandy Wolf Detwiler — Editor, Connect Media

Pizzeria menus can range from small and tidy to large and complex, but they've all got one thing behind them: research and development.