by Bradley Cooper — Editor, Connect Media
A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.
read nowJollibee has partnered with Botrista to launch the new Signature Sips menu nationwide, bringing premium, craft beverages to its U.S. locations. Powered by…
read nowFebruary 17, 2025
Big things are happening at Networld Media Group! As we celebrate our 25th anniversary, we're kicking things off with a bold new look for our media websites …
read nowby Fast Casual
Honeygrow recently turned to back-of-house AI to streamline its operations and tackle the challenges of managing a busy kitchen.
read nowFebruary 11, 2025
Nanonation and Factor4 have formed a strategic partnership that integrates Factor4's loyalty program platform with Nanonation's ordering kiosk solution for…
read nowby Jared Castronova — Head of Marketing Communications, Checkmate
Is your restaurant ready for kiosks? Let's explore key signs your business could benefit from self-service ordering, from long wait times and accuracy issues…
read nowEarthbar, a California-based health and wellness brand with 40 locations, transformed its guest feedback process using Ovation. Previously reliant on a single…
Presented by Ovation Up, Inc.
download nowby Cherryh Cansler — Publisher, FastCasual.com
January 23, 2025
FastCasual's fifth annual report, "20 Brands to Watch," reveals the industry's up-and-coming leaders.
read nowJanuary 22, 2025
QSR chicken chain Golden Chick has selected Acumera, a provider of managed network and security services, to support Golden Chick's mission of ensuring every…
read nowby Tim Mitrovich — CEO, Artisan Studios
The restaurant industry is undergoing a rapid transformation, driven by technological advancements and evolving consumer expectations.
read nowThe leading unified commerce platform for enterprise restaurants announces landmark year.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Editor Mandy Detwiler talks to Crust Pizza Co. CEO and Founder Carl Comeaux about the brand's growth, search for franchisees and building its own POS system…
listen nowby Mandy Wolf Detwiler — Editor, Connect Media
Tech and restaurant pros share predictions for what's to come in AI, dining experiences and automation technology in 2025.
read nowTwo innovative models, the TSP143IV X4 and TSP143IV SK X4 receipt and linerless label printers, redefine printing for modern retail and hospitality…
read nowJanuary 9, 2025
Chicken brand Jollibee has selected Qualtrics to provide the feedback collection (through digital surveys), omnichannel analytics (analyzing unstructured…
read nowJanuary 8, 2025
iCart Africa, a subsidiary of the Dalsman Group, is stramlining the quick-service restaurant industry in Africa with its solar-powered mobile kiosks, according…
read nowby Daniel Brown — Editor, Networld Media Group
Voice technology and its transformative potential took center stage at the Self-Service Innovation Summit 2024, hosted by Networld Media Group in Miami…
read nowBy incorporating weight-based verification with smart labeling and advanced point of sale (POS) scale solutions, QSRs can ensure order accuracy, transform…
Presented by Star Micronics America
download nowby Mandy Wolf Detwiler — Editor, Connect Media
In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks with Richard Del Valle, chief of…
listen now97% of consumers look at online reviews before making purchase decisions. That’s a lot of eyes on your reviews, and crucially, your restaurant's responses!
Presented by Ovation Up, Inc.
download now