June 20, 2024
Primera Technology Inc., a leading manufacturer of specialty color printers, has released Eddie, the world's first and only NSF and GMP-certified edible ink…
read nowJune 20, 2024
Ovation, a provider of guest experience platforms for multi-unit restaurants, has closed its Series A funding round, securing $9 million in total investment…
read nowGivexAI's ordering kiosk is used in coffee shops, QSRs and more. The program uses conversational AI.
listen nowJune 19, 2024
Known for operating on notoriously thin profit margins, the restaurant industry faces a triple threat of rising costs, increasing regulations and reduced…
read nowJune 18, 2024
McDonald's is ending its Automated Order Taker using AI technology, according to a brand statement.
read nowJune 18, 2024
Many food trucks run on generators, but these devices are loud, expensive to repair and not environmentally friendly. A webinar, hosted on Food Truck Operator…
read nowIn this video, Bahama Buck's Director of Field Operations Kippi Buchanan shares how her team's decision to move forward with Revel's cloud POS and order…
watch nowJune 12, 2024
Many food trucks and mobile food businesses are turning away from generators to a cleaner option: batteries. A free webinar hosted by Food Truck Operator and…
read nowHauke Feddersen, vice president of operations for PreciTaste, showed off its Vision AI technology at the National Restaurant Association Show.
watch nowJohn Levin, director of product management for Star Micronics (Americas), debuts the brand's latest labeling technology at the National Restaurant Association…
Presented by Star Micronics America
watch nowOtter's omnichannel POS system that acts as a restaurant operating system. Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Jeff McGhee of…
watch nowFastCasual.com editor Cherryh Cansler caught up with HungerRush's Deepti Mendiratta at the recent National Restaurant Association Show to talk about how the…
watch nowAndrew Howell, solutions engineer at HungerRush, demonstrates how the company's flagship POS platform prioritizes ease of use, making it accessible for users…
watch nowHungerRush VP of Sales Josh Desmond met up with FastCasual.com editor Cherryh Cansler at the recent National Restaurant Association Show to talk about how the…
watch nowBrian Pickens, product manager at NCR Voyix, talks about the three challenges quick-serve restaurants face that can often be effectively solved through…
Presented by NCR Voyix
watch nowDan Hawes, head of AI at Givex, gives a demonstration of their self-order kiosk with AI voice ordering capabilities. Users can interact with the kiosk through…
watch nowIndustry leader Star Micronics expands its portfolio with the launch of its innovative mG-TUDB series, enhancing point-of-sale (POS) operations with USB-C…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Jollibee has 101 stores in North America, but with franchising on the horizon, the Filipino favorite will soon become your competition.
read nowThis POS scale buyer’s guide aims to simplify the process by outlining the key factors to consider when choosing a scale for your business.
read nowRestaurants need to offer unique selling propositions and exceptional customer service. Loyalty programs, personalized marketing, and consistent customer…
Presented by FastCasual.com
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