September 3, 2025
The global restaurant digital signage market is projected to be worth approximately $1.6 billion by 2034, boasting a compound annual growth rate of 7.7%…
read nowThe food industry has a problem of an “always-on” culture that’s exhausting your team and costing your business. The good news is, there’s a simple way to fix…
read nowby Samir Zabaneh — Chief Executive Officer, TouchBistro
Limited-time offers (LTOs) are a key strategy for QSRs to attract and engage Gen Z consumers, who are driven by digital trends, a fear of missing out and a…
read nowAugust 28, 2025
In a recent webinar "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI," presented by Deputy and hosted by Networld…
read nowRestaurant loyalty programs work—but only if they deliver value. Explore SMG insights into what customers want and how to overcome common challenges.
read nowAugust 26, 2025
Loman AI, a Voice AI platform for the restaurant industry, has raised $3.5 million led by Next Coast Ventures with participation from TenOneTen Ventures and…
read nowAugust 25, 2025
Taco Bueno is rolling out PAR Technology's point-of-sale and hardware solutions to all 140 of its locations. The move is intended to modernize the brand's…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
GoTo Foods is partnering with DoorDash and Wing on a multi-brand drone delivery pilot in three Texas markets to explore how the technology can improve…
read nowAugust 21, 2025
Qu, a provider of restaurant technology, has announced upgrades to its kiosk systems aimed at helping quick-service and fast-casual restaurants increase…
read nowSynergySuite raises $12M led by Oyster Capital to accelerate its AI-powered restaurant operations platform. The funding supports global expansion for their…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
In a free webinar titled "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI" viewers will learn how AI is powering…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
From Italy to China to the U.S., Filippo Fiori has gained a lot of wisdom from his travels, which he plans to share at the Fast Casual Executive Summit.
read nowTaco Bell® franchisee Tacala Companies has officially joined 5610 Interstate Food Co., bringing Taco Bell to Austin residents through a new ghost kitchen…
read nowAugust 6, 2025
Little Caesars has partnered with Serve Robotics Inc. to deliver the brand's pizza with Serve's autonomous delivery robots via Uber Eats, according to a press…
read nowLabel smarter, serve safer, and improve efficiency with linerless label solutions.
Presented by Star Micronics America
download nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Smart labeling is a necessity in today's restaurants. Learn how Star Micronics is leading the charge in labeling technology.
read nowAugust 1, 2025
Bojangles is leaning into its technology to better serve Spanish-speaking customers. The brand is rolling out Spanish-language support for online ordering, its…
read nowTransform customer experience insights into actionable strategies
Presented by Service Management Group
download nowLabor is your most significant controllable cost—but leveraging labor as a growth driver is more complex than ever. Enter labor forecasting 2.0: an AI-driven…
Presented by Deputy Corporation
watch nowJuly 31, 2025
SoundHound AI and Acrelec are partnering to bring advanced, voice-enabled drive-thru systems to restaurants worldwide by integrating SoundHound's Dynamic…
read now