Are QSRs really mining all the potential proverbial "gold" that digital signage can yield when used to its maximum effect? The answer to that remains unclear…
listen nowMarch 5, 2020
There's a new player in the robotic kitchen market and it not only has a lot of hefty flexible arms, but just got a nice hunk of cash according to its maker…
read nowMarch 5, 2020
Taco Bell is going to test converting some of its locations into what the brand has dubbed "fast social" restaurants that use tech and other systems to make…
read nowMarch 3, 2020
Taco Bell said today that beginning March 12, it will add a "Veggie Mode" feature that once again plays up the brand's established connection with vegetarian…
read nowMarch 3, 2020
Oracle's new Micros Workstation 625 and 655 POS systems aim to help eateries and food trucks speed up the ordering process and reduce customer wait times.
read nowby Syd Bishop — Content Specialist, QSR Automations
Dark kitchens — a.k.a. virtual, ghost or cloud kitchens — are becoming the new little darling of the restaurant industry. Here are some guidelines on how to…
read nowFebruary 21, 2020
Self-order kiosks are now being used by Kim Kardashian and Kanye West. The celebrity couple posted themselves on Instagram buying chicken from a KCF kiosk in…
read nowRestaurants are up against more than ever. While margins are as thin as always, labor, food, regulations and competition continue to rise. But restaurants also…
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download nowBy covering the differences between companies who build through acquisition vs as a holistic product, readers will learn the pros and cons of each, how to spot…
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download nowby Antonio Tomarchio — Founder and CEO, Cuebiq
Determining whether your marketing is actually motivating QSR visits has always been a bit of a muddled mess. But improved AI-powered algorithms can now…
read nowFebruary 14, 2020
Toast, a restaurant management platform in the U.S., today has raised $400 million in its latest round of funding led by Bessemer Venture Partners, TPG…
read nowFebruary 12, 2020
A group of companies have worked together to create what they said is the world's first fully automated fast food counter, though there are other robotic…
read nowA point of sale (POS) system is a key piece of technology in the successful operation of a fast casual business. While POS solutions have existed for decades…
download nowLabor can make or break a restaurant, being the one variable that exists in all facets of a restaurant’s core functionality and a top concern among managers…
download nowThe new decade is upon us, which means it’s time to ditch things that no longer serve you. For many enterprise operators that may mean your current POS system.
read now5 Ways to Move Beyond Legacy POS to Unified Food Experiences
Presented by Qu
download nowFirst generation cloud POS solutions have failed to deliver a truly integrated omni-channel experience to QSR and Fast Casual operators.
Presented by Qu
download nowFebruary 4, 2020
Networld Media Group, the parent company of Digital Signage Today and sister sites, has acquired The Vending Times, a media publisher in the self-service…
read nowFebruary 4, 2020
JuiceLand said today it has deployed food and labor management technology across its 34 stores in an effort to get a better understanding of purchasing and…
read nowWhile the QSR experience is typically quite simple, the introduction of more advanced technology -- namely self-service food ordering kiosks -- over the course…
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