Trends / Statistics News
Rave's Randy Gier named Southwest's Entrepreneur of the Year
July 1, 2015
EY has named Randy Gier its Entrepreneur Of The Year for the Southwest region.
read nowVote now: Who are fast casual’s most influential people?
July 1, 2015
The editors of Fast Casual are accepting nominations for The 2015 Fast Casual Top 25 Movers & Shakers through Aug. 3.
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Peapod.com debuts farm box produce service
July 1, 2015
Peapod.com is delivering local farm produce via a new service called Peapod Local Farm Box this summer in nearly a dozen states.
read nowQSR outperforming FSR sales, report says
June 26, 2015
QSR sales increased 5.2-percent on the index, while full-service FSR sales increased 1.4 percent.
read nowEuroBake unveils artisanal buns for growing gourmet burger trend
June 25, 2015
Americans ordered 9 billion burgers at restaurants in 2014, a 3-percent increase from the previous year.
read nowCoffee driving restaurant domination in UK, report says
June 24, 2015
The report includes an analysis of market size outlets and transactions in the U.K. and key players in the U.K. foodservice market.
read nowMillennials eat more veggies than other age groups
June 19, 2015
A survey found that 84 percent of Americans aren’t eating the USDA recommended daily minimum of four vegetable servings and nearly half have no explanation as…
read nowQSRs, fast casuals among top-performing segments in 2014
June 19, 2015
The fastest-growing brands over the past 25 years aren't those with double-digit, same-store sales growth year after year, but those with steady growth that…
read nowRestaurants lead in Hispanic marketing spend
June 18, 2015
Among the top 500 advertisers, the Hispanic share of overall ad spend increased to 8.5 percent, indicating restaurant marketers understand the share of revenue…
read nowTechnomic:Technology still untapped opp for restaurants
June 17, 2015
Digital amenities, including online ordering and mobile payment, have gone from futuristic novelties to modern necessities for restaurant consumers.
read nowQ1 same stores sales up 4% from 2014
June 17, 2015
Technomic tracked data from more than 100 national public and private chains with quarterly sales of more than $40 billion.
read nowNRA CEO Dawn Sweeney wins leadership award
June 15, 2015
The Trending Association Leaders list recognizes distinguished association chief executives who have driven extraordinary growth, innovation and missions at…
read nowGlobal restaurant industry sales more than $2B in 2014, study says
June 12, 2015
A report released by Research and Markets, the Global Restaurants industry guide, contains a qualitative and quantitative summary of information including…
read nowRetail, foodservice sales see May surge
June 12, 2015
U.S. retail and food services sales for May hit $444.9 billion, an increase of 1.2 percent from the previous month, and 2.7 percent above May 2014, according…
read nowMost restaurants providing poor delivery, study says
June 11, 2015
Sabert Corporation's study, conducted during the 2015 National Restaurant Association show, found that more than half of the food establishments evaluated…
read nowInternational consumers driving demand for Western-style restaurants in China
June 10, 2015
Research and Markets has released Canadean Ltd's new report "Chinese Foodservice: The Future of Foodservice in China to 2019."
read nowRestaurants most affected by dirty reviews online
June 10, 2015
A new Harris Poll conducted by Cintas Corporation found that consumers take online reviews seriously, especially reviews about the cleanliness of a business.
read nowRestaurants to add 500K jobs this summer
June 9, 2015
Restaurants are expected to add 522,000 jobs this summer season, according to the NRA.
read nowU.S. expected to lead global restaurant industry
June 9, 2015
Research and Markets unveiled its latest report, the Restaurants: Global Group of Eight (G8) Industry Guide
read nowTechnomic: Food industry will hit $2 trillion by 2025
June 3, 2015
The food industry will see $2 trillion in annual sales by 2025.
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