May 6, 2015
Visits to quick service restaurants, which represent the bulk of global foodservice traffic, were more a reflection of consumer sentiment than each country’s…
read nowMay 5, 2015
Mother's Day, the most popular holiday of the year for dining out, will bring nearly half of Americans to dine out, or order restaurant takeout or delivery, on…
read nowApril 30, 2015
The National Restaurant Association’s Restaurant Performance Index remained positive in March as a result of higher same-store sales and optimistic outlook for…
read nowApril 28, 2015
Quick service restaurant visits grew in Australia, Canada, China, Great Britain, and United States, where consumer confidence is higher.
read nowApril 23, 2015
The research, which found that 85 percent of all restaurants serve some form of an appetizer, consists of information on what appetizers consumers want the…
read nowApril 22, 2015
The firm also expects consumers to abandon fad diets in favor of enjoying all of the food groups in moderation.
read nowApril 22, 2015
The U.S. Hispanic population's overall restaurant visits outpaced its population growth, research says.
read nowApril 22, 2015
Technomic's has unveiled its Consumer Narrative comprised of more than 7.5 million consumer ratings compiled within Technomic's Consumer Brand Metrics (CBM).
read nowApril 20, 2015
Restaurant spending experienced a recent surge that is causing grocery stores to lose ground with U.S. shoppers.
read nowApril 14, 2015
The release of the report comes a day before the National Restaurant Association's annual lobby day on Capitol Hill.
read nowApril 13, 2015
Dallas, Texas-based TDn2K, provider of workforce, sales and social data for the restaurant industry, reported that Q1 final results for its "Restaurant…
read nowApril 8, 2015
McDonald's score outperformed its competitive set by at least 20 percent, a significant score above average.
read nowApril 7, 2015
Folio: will recognize honorees on June 8 at the Grand Hyatt in New York City.
read nowApril 6, 2015
The organization conducted a new survey and determined, based on its results, that the proposal will undermine the quality of customer service the industry is…
read nowApril 1, 2015
Popeyes Louisiana Kitchen has introduced its latest product, new Red Stick Chicken, all-white meat tenderloins marinated in cayenne and TABASCO flavor.
read nowApril 1, 2015
Good Times Burgers & Frozen Custard, a regional quick-service restaurant chain, announced a system-wide implementation of all natural, nitrate free bacon…
read nowMarch 30, 2015
Dunkin' Donuts today announced that it has pledged to transition to cage-free eggs and gestation crate-free pork.
read nowMarch 25, 2015
Starbucks surpassed Subway to become the No. 2 restaurant chain in U.S. sales with McDonald's coming in second, according to USA Today's article on Technomic's…
read nowMarch 24, 2015
Technomic released results regarding the 500 largest restaurant chains in the United States, which found that the restaurants accelerated their cumulative…
read nowMarch 24, 2015
LivingSocial has released its "Restaurants Trends & Insights for 2015" report, which found that 68 percent of restaurateurs have limited marketing budgets and…
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