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Features

QSRs show mobile market the way to users' hearts is through their stomachs

In a mobile-driven world, brands and companies have found it vital to incorporate apps into their business strategies to reach their consumers and deliver a…

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Fast Casual Summit: Why being different is better for your brand

by S.A. Whitehead — Food Editor, Net World Media Group

A restaurant's differences are its keys to greater value and desirability, says branding guru Sally Hogshead, CEO and founder of Fascinate.

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Restaurant industry contracting, says NRA

by S.A. Whitehead — Food Editor, Net World Media Group

The NRA's monthly composite index reflecting the health and outlook for the nation's restaurant industry is reflecting the overall shadow that appears to be…

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The incredible growing menu: Taking your digital system chain-wide

by S.A. Whitehead — Food Editor, Net World Media Group

As digital menus become the new standard at quick-service restaurants — both inside and at the drive-thru — it’s becoming increasingly critical to make these…

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Reuters report says restaurants and robotics still haven't mixed

by S.A. Whitehead — Food Editor, Net World Media Group

Reuters today published a story on the use of robots in food service, which shows that most restaurateurs are staying with humans for the bulk of their needs…

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Yum! Brands okays separation, increases dividend and appoints board member

by S.A. Whitehead — Food Editor, Net World Media Group

Lots of high-level action occurring this week at Yum Brands with its board of directors giving the go-ahead to the previously announced separation of the…

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McDonald’s hits upon big dollar-saving solution to desk-less worker dilemma

by S.A. Whitehead — Food Editor, Net World Media Group

When it comes to communicating with and training for the desk-less workers of food service, McDonald's may have hit upon a big dollar-saving solution with a…

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Texas groups join NRF to sue Labor Department over new overtime rule

by S.A. Whitehead — Food Editor, Net World Media Group

A group of Texas chambers of commerce has joined the NRF to file suit on behalf of the "millions of employers and employees" that the groups say the new rules…

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McDonald's fails, White Castle wins PETA's new grading system

by S.A. Whitehead — Food Editor, Net World Media Group

Iconic slider brand, White Castle, takes top honors in a new burger restaurant grading system by the animal advocacy organization PETA.

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Franchise Focus: Go Brit serving up British favourites, 'jolly good time'

by Cherryh Cansler — Publisher, FastCasual.com

The Delaware-based fish-and-chips brand claims to serve "British favourites and jolly good time."

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Chick-fil-A 'moo-oves' consumers, even in the dog days of summer

by S.A. Whitehead — Food Editor, Net World Media Group

Starbucks, Subway and Chick-Fil-A reported solid traffic numbers for the month of August, according to research and insights firm, Sense 360.

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The franchisee's financial 4: Top tips to get investors to show you the money (Part 2 of a series on restaurant financial issues)

by S.A. Whitehead — Food Editor, Net World Media Group

In yesterday's initial part of this series, readers got expert advise on equipment leasing options and how they can help with your overall food service…

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To lease or not to lease: 5 tips, if that is your question (Part 1 of 2 on restaurant financing issues)

by S.A. Whitehead — Food Editor, Net World Media Group

In a business that demands a steady and relatively liquid cash flow, leasing equipment can make a lot of sense. Here are five tips to help you decide what…

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Study: 3 restaurant priorities that pay off big

by S.A. Whitehead — Food Editor, Net World Media Group

A newly released study from Deloitte shows that a huge chunk of frequent diners prefer to order online, but at quick service restaurants they end up spending…

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15K restaurants deploy everything from unicorns to engaged employees to fight hunger

by S.A. Whitehead — Food Editor, Net World Media Group

Eat out so hungry kids can eat. It’s a simple notion with a huge possible impact, as nearly 15,000 restaurants nationwide join the effort to provide meals for…

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How a free meal can make customers for life

by S.A. Whitehead — Food Editor, Net World Media Group

Taking a chance with a free meal coupon can pay off in big ways with new customers in the market.

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Freebirds, United Airlines help restaurants understand location-based marketing

by Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media

Location-based marketing is the best way to reach customers around our location and it's a very cost-effective way to market to consumers, said Erin Levzow…

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Technavio names Top 5 food-delivery services

by S.A. Whitehead — Food Editor, Net World Media Group

Technavio's latest research names the Top 5 players in home delivery worldwide, as well as some of the major market forces.

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8 ways to cut drive-thru times

by S.A. Whitehead — Food Editor, Net World Media Group

The following eight expert tips for cutting drive -thru times should get your pick-up lanes moving along faster than ever.

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Getting 'granular' about restaurants' many possible uses for whole grains

by S.A. Whitehead — Food Editor, Net World Media Group

It’s little wonder restaurateurs are seeking new ways to incorporate old grains into their menus, given the trend toward increasingly healthful eating from…

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