by Mandy Wolf Detwiler — Editor, Networld Media Group
Great American Cookies and Marble Slab Creamery launched a new co-branded loyalty app, unifying their digital experience and streamlining ordering for…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Cannoli Kitchen Pizza, a quick-service Italian restaurant that began as a beloved mom-and-pop pizzeria in Boca Raton, is now expanding nationwide through…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
The National Restaurant Association Show featured a wide variety of food, education and technology. Here are a few of the coolest tech products we found on the…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Kyle McPhee rose from a teenage prep worker to the owner of 16 Papa Murphy's franchises by revitalizing struggling stores while focusing on customer service…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Hoping to build a loyal customer base in their neighborhoods, restaurant owners can learn actionable local store marketing tactics at the upcoming Restaurant…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
May 16, 2025
LV Petroleum, led by Jeanette Davis, has introduced a new Checkers & Rally's franchise to Las Vegas, marking a significant step in their ambitious QSR…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
&pizza CEO Mike Burns discusses how the brand lost its identity, found it again and began franchising.
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Haven Hot Chicken has gone from four stores to nine in just 10 months. Learn how the Connecticut-based brand is growing from its co-founders in our latest…
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Taco John's emphasizes a "Putting People First" philosophy to combat employee turnover by investing in its corporate leadership, supporting franchisees and…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Leaders from Eggs Up Grill, Jeff's Bagel Run and Hot Palette Holdings discussed leadership skills at the Restaurant Franchising and Innovation Summit in Myrtle…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Donatos Pizza president and CEO Kevin King talks about his career in the pizza industry and what makes his brand a leader in the category amidst rising pizza…
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
CORE Gives provides financial support for restaurant employees in need.
Presented by CORE
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
A panel at the Restaurant Franchising and Innovation Summit highlighted the importance of balancing technology with human interaction in hiring and retaining…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Mountain Mike's Pizza took home the top honor at Pizza Marketplace's top brand of 2025. Cicis Pizza won a special award from Xrobotics, and David McKillips was…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Kiosk company GRUBBRR stands behind its commitment to helping restaurant brands increase sales and reduce labor costs.
Presented by Grubbrr
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Pretzelmaker has several non-traditional units in Great Wolf Lodge retreats, appealing to the young and old alike. The brand's partnership is designed to…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
At the Restaurant Franchising & Innovation Summit in Myrtle Beach, Maribeth dela Cruz, president North America for QSR chicken brand Jollibee, said the brand…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Restaurant Operator Podcast host Mandy Detwiler discusses Pizza Factory's acquisition and the future of the brand with MJ Riva, CEO of the company.
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Deanne Wells has six A&W units in smalls towns in Wisconsin. She's paving the way for small-town franchisees to live and work in their respective communities.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Lion's Choice CEO Fred Burmer offers secrets to the brand's operations and cooking up delicious roast beef sandwiches.
listen now