News & Media From Mandy Wolf Detwiler
Farmer Boys, Taco Cabana, Costa Vida Fresh Mexican Grill execs talk high-tech drive-thrus
by Mandy Wolf Detwiler — Editor, Networld Media Group
A Fast Casual Executive Summit session highlighted the drive-thru's post-pandemic evolution, moving beyond just speed to prioritize accuracy, hospitality and…
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Domino's Pizza refreshes brand after years of growth
by Mandy Wolf Detwiler — Editor, Networld Media Group
Domino's Pizza has a sweet new look and jingle by GRAMMY award-winning artist Shaboozey. The brand refresh is the first in 13 years for the company.
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Old Scratch Pizza leads with 'Midwesternly Neapolitan' pizza
by Mandy Wolf Detwiler — Editor, Networld Media Group
The episode of the Pizza Marketplace Podcast features Old Scratch Pizza founder Eric Soller discussing his journey from a culinary and corporate background to…
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Brazilian concept TAP wins The Perfect Pitch contest at the Fast Casual Executive Summit 2025
by Mandy Wolf Detwiler — Editor, Networld Media Group
Eight fledgling brands competed in the event, billed as a nicer version of "Shark Tank."
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Reality star Karlie Redd talks good food, service, location at Fast Casual Executive Summit
by Mandy Wolf Detwiler — Editor, Networld Media Group
Love and Hip Hop Atlanta star Karlie Redd shared brand success insight with attendees at the Fast Casual Executive Summit in Austin, Texas, on Sunday.
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5 training tips for restaurant employees
by Mandy Wolf Detwiler — Editor, Networld Media Group
To combat high turnover and rising labor costs in the demanding hospitality industry, restaurants should view employee training as a core investment and adopt…
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The human touch: How kiosks are transforming retail, restaurants
by Mandy Wolf Detwiler — Editor, Networld Media Group
Self-service kiosks have evolved from a novelty to an essential tool in retail and restaurants, streamlining operations and improving customer experience by…
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Lion’s Choice refuses to compromise despite rising beef costs
by Mandy Wolf Detwiler — Editor, Networld Media Group
Despite rising beef prices, Lion's Choice, a St. Louis-based QSR, is refusing to compromise on the quality or portion size of its signature roast beef, instead…
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Gong cha, Crust Pizza leaders talk franchising in today's modern restaurant world
by Mandy Wolf Detwiler — Editor, Networld Media Group
A session at the Fast Casual Executive Summit will look at franchising dos and don'ts as well as the latest trends and innovations in franchising.
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GoTo Foods takes to skies with multi-brand drone delivery in partnership with DoorDash, Wing
by Mandy Wolf Detwiler — Editor, Networld Media Group
GoTo Foods is partnering with DoorDash and Wing on a multi-brand drone delivery pilot in three Texas markets to explore how the technology can improve…
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Speaker Spotlight: Claudia Lezcano, Fuku CEO
by Mandy Wolf Detwiler — Editor, Networld Media Group
Claudia Lezcano, CEO of Fuku, shares a look at her career, her achievements and industry trends ahead of her appearance at Fast Casual Executive Summit 2025.
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How Saroki's Crispy Chicken & Pizza pairs great food, service with mega pavilions
by Mandy Wolf Detwiler — Editor, Networld Media Group
Saroki's Crispy Chicken & Pizza proves that gas station food can be great. Lead by brothers Todd and Curtis Saroki, the brand has 19 locations in mega gas…
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How AI turning labor from cost center into growth driver for QSRs
by Mandy Wolf Detwiler — Editor, Networld Media Group
In a free webinar titled "Labor Forecasting 2.0: Predicting Future Demand and Staffing for Efficient Growth with AI" viewers will learn how AI is powering…
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Former Marine turns Wetzel's Pretzels into a mall powerhouse
by Mandy Wolf Detwiler — Editor, Networld Media Group
Tyler Dutton went from a teenage pretzel maker to a Marine and now a thriving Wetzel’s Pretzels franchise owner at the Mall of America, driven by years of hard…
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Star Micronics leads the way in smart labeling for growing restaurants
by Mandy Wolf Detwiler — Editor, Networld Media Group
Smart labeling is a necessity in today's restaurants. Learn how Star Micronics is leading the charge in labeling technology.
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Driven by taste: Saroki's rapid rise in the QSR gas station market
by Mandy Wolf Detwiler — Editor, Networld Media Group
Saroki's Crispy Chicken & Pizza, a Michigan-based QSR chain, has rapidly expanded to 19 locations since 2012 by focusing on quality ingredients, consistent…
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Beyond the food court: Auntie Anne's doubles down on non-traditional growth
by Mandy Wolf Detwiler — Editor, Networld Media Group
Auntie Anne's is expanding its presence beyond mall settings into high-traffic locations like airports, train stations and stadiums, optimizing for convenience…
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Speaker Spotlight: Susan Taylor, Juice It Up CEO and president
by Mandy Wolf Detwiler — Editor, Networld Media Group
Susan Taylor, CEO and president of Juice It Up, shares a look at her career, achievements and industry trends ahead of her appearance at Fast Casual Executive…
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Why White Castle owns the night with late, 24/7 hours
by Mandy Wolf Detwiler — Editor, Networld Media Group
White Castle turns to Night Castle late at night. With restaurants open until 1 a.m. or later, the brand has become an oasis for late-night Cravers.
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4th annual Pizza Leadership Virtual Summit to offer advice, tips to pizzeria operators
by Mandy Wolf Detwiler — Editor, Networld Media Group
The Pizza Leadership Virtual Summit will take place July 30 and will feature a keynote address with the president and CEO of Donatos Pizza and a variety of…
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