News & Media
Former McDonald's COO named Papa John's chief restaurant operations officer
July 9, 2019
A veteran McDonald's executive will take the reins of guiding Papa John's North American corporate and franchise restaurants when Jim Norberg steps into the…
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Creepy vs. OK: Is there a disconnect on restaurant tech between brands, customers?
by S.A. Whitehead — Food Editor, Net World Media Group
Ever heard the term, "creepy tech"? If you lead a brand with even passing participation in restaurant tech, you probably should have, at least according to…
read nowConsumers say, 'Summertime 'n' the eatin' out's fine
July 4, 2019
Think consumers have totally traded eating out for ordering from home and eating in? Think again. A recent Lightspeed survey of 2,000 U.S. and Canadian…
read nowUberEats adds dine-in
July 3, 2019
UberEats has added an option in several cities to allow diners to order ahead for their dining in reservations, according to Eater, which said the option…
read nowCheap burgers are getting harder to find
July 3, 2019
Grabbing a cheap burger isn't easy as it used to be as prices are increasing at a faster rate than the average entree, according to Technomic's 2019 Burger…
read nowRise, Fall, & Rebirth of Modern POS
Your POS is the heartbeat of your organization. Are you maximizing it to drive menu efficiencies and data-driven experiences?
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download nowNestle to craft blockchain tracking solution
July 3, 2019
Nestle has partnered with OpenSC, a blockchain platform built by WWF-Australia and The Boston Consulting Group Digital Ventures, to allow customers to track…
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It's all in the image: Pump up the power of QSR social media pictures
by Ashley Davidson — Senior Director, Media & Industry Relations, Fish Consulting
If a picture is worth a thousand words, what are the images your QSR uses on social media saying? These five social media image pointers are a great place to…
read nowRoy Rogers hires franchise business consultant
July 3, 2019
A longtime restaurant leader with brands like Starbucks, Boston Market, Potbelly Sandwich and Pizzeria Vetri has been named as Roy Rogers new franchise…
read nowGrubhub CEO counters claims company bought restaurant domain names without permission
July 3, 2019
The CEO of third-party delivery platform, Grubhub, yesterday countered claims first published in a New Food Economy story that it was — without authorization…
read nowGrubhub bought 23,000+ potential restaurant website domains, report says
July 2, 2019
The uneasy relationship between third-party delivery providers and restaurateurs may be taking a turn for the worse now that news has broken that Grubhub and…
read nowTA Restaurant Group serves free meals to past, present soldiers on Independence Day
July 2, 2019
Active-duty military, veterans and reservists can eat free this Independence Day at TA Restaurant Group on-the-road restaurants of Country Pride and Iron…
read nowPerformance Food Group to acquire Reinhart Foodservice for $2 billion
July 1, 2019
Performance Food Group Co. announced it will buy Reinhart Foodservice LLC, the second-largest privately held food distributor in the U.S., for $2 billion in an…
read nowNYC Styrofoam ban takes effect
July 1, 2019
New York City restaurants have officially said goodbye to Styrofoam. The city banned it Jan. 1, but gave businesses six months to comply. Time is up.
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4 ways to quit all the QSR quitting
by Andrew Rosenbloom — Director of Marketing, Consolidated Concepts
The latest numbers are also the highest numbers we've ever seen for restaurant worker turnover rates, and it's become one of the industry's most vexing…
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Subway tests lower-cal shakes with Halo Top partnership
July 1, 2019
Subway has made a big name for itself as a health- and weight-watching QSR and now it's taking that reputation right into a new territory by offering…
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Sonic provides a new way to 'drink' at the drive-in
July 1, 2019
Drinking at the drive-in get a new interpretation at Sonic this summer, where the QSR is introducing a new trio of Mocktail Slushes, including Strawberry…
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Toppers takes on the daring diner
by S.A. Whitehead — Food Editor, Net World Media Group
Toppers pizza is on a mission to live up to its name, by taking pizza 'over the top' and targeting the adventurous pie guy or gal.
listen nowSubway's gotta lot a' ciabattas
June 28, 2019
Subway is debuting a ciabatta bread-based line of sandwiches featuring the well-loved bread with one of three LTO sauces, now through Sept. 4, a news release…
read nowiQ teams up with The New Farm for unique greens
June 28, 2019
Canada-based fast casual, iQ, is partnering with The New Farm, an Ontario organic farm, to use The New Farm's regenerative greens at iQ locations. The greens…
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