by S.A. Whitehead — Food Editor, Net World Media Group
Kona Ice has always leaned heavily on summer festivals for a large chunk of annual sales, but as the pandemic turned those events from actual to virtual, the…
read nowWhen it comes to driving loyalty and increasing profitability through customer relationships, here are four technology-driven tactics imperative to a…
download nowNew York Democrat and Senate Minority Leader Chuck Schumer is co-sponsoring the Restaurants Act -- a very good move, according to the NRA.
read nowHow are big restaurant brands solving their delivery challenges? And how can you take their solutions, and make them your own?
Presented by SpeedLine Solutions
watch nowby S.A. Whitehead — Food Editor, Net World Media Group
Newly named Dream Dinners CEO Tina Kuna has been around the block when it comes to making meal kits into big business. In fact, the transformation she led at…
read nowAugust 12, 2020
Fatigued by cooking at home, consumers are anxious to dine at their favorite restaurants, according to research commissioned by Oracle and fielded by Untold…
read nowJuly 30, 2020
McDonald's CEO Chris Kempszinski said the burger chain may call on law enforcement agencies to help enforce its mask mandate for consumers.
read nowJuly 30, 2020
Dunkin' Brands Group Inc. reported a slump in second-quarter earnings as the COVID-19 pandemic forced the company to close down much of its in-store breakfast…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
With brands like Chef Burger, El Taco Loco and Mama Rosa, its safe to say that the nation's first virtual restaurant franchise has a little something for…
read nowJuly 28, 2020
COVID-19 case surges and the rollbacks in reopening plans have stalled the U.S. restaurant industry's recovery, according to The NPD Group. Major restaurant…
read nowJuly 27, 2020
The National Restaurant Association wants all U.S. governors and mayors to know the restaurant industry has maintained an "unwavering commitment to customer…
read nowJuly 27, 2020
Sixty percent of the more than 26,000 restaurants that were temporarily shuttered by the pandemic will not reopen, according to the Yelp Economic Average…
read nowJuly 27, 2020
McDonald's is now mandating that its QSR customers mask up, just like its employees, and is also postponing opening dine-in options for another 30-day period…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
If you're building or renovating a QSR now or in the near future, industry experts increasingly recommend that you find a site and the dollars to include a…
read nowby Cherryh Cansler — Editor, FastCasual.com
The virtual version of the Fast Casual Executive Summit is Oct. 20-21. Registration is open and is free to the first 500 restaurant executives who sign up.
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
The pandemic has ushered in a new demand for touchless tech at all levels of customer and employee engagement at QSRs. But before you make the leap to any type…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Coming clean takes on a whole new meaning for QSRs in the time of COVID-19.
read nowJuly 17, 2020
Health officials are investigating the circumstances around the illness and death of a Santa Monica Burger King employee who died after her co-workers say she…
read nowStay on the leading edge and learn what the best brands are doing technologically and how they're doing it to stay neck-and-neck with diners' expectations
Presented by Fast Casual
watch nowJuly 14, 2020
Andy Mercier, president and CEO of Merchants Foodservice, based in Hattiesburg, Mississippi, has called for support of the bipartisan bill introduced to…
read now